Питательные вещества для ранжирования
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Размер порции
Выберите источник данных
| Checkbox | Number |
|
|
|
|---|---|---|---|---|
| 1 |
15,1 мг
(1672% ДВ)
|
Стандартный выпуск
| ||
| 2 |
14,9 мг
(1660% ДВ)
|
Стандартный выпуск
| ||
| 3 |
14,6 мг
(1621% ДВ)
|
Стандартный выпуск (общий)
| ||
| 4 |
Говяжья печень жареная
100 грамм
|
14,5 мг
(1607% ДВ)
|
ФНДДС
| |
| 5 |
14,3 мг
(1587% ДВ)
|
Стандартный выпуск
| ||
| 6 |
Говяжья печень тушеная
100 грамм
|
14,2 мг
(1574% ДВ)
|
ФНДДС
| |
| 7 |
13,4 мг
(1489% ДВ)
|
Стандартный выпуск
| ||
| 8 |
11,9 мг
(1318% ДВ)
|
Стандартный выпуск
| ||
| 9 |
11,4 мг
(1267% ДВ)
|
Стандартный выпуск
| ||
| 10 |
9,8 мг
(1092% ДВ)
|
Стандартный выпуск (общий)
| ||
| 11 |
9,8 мг
(1084% ДВ)
|
Стандартный выпуск
| ||
| 12 |
Печеночные клецки
100 грамм
|
9,3 мг
(1033% ДВ)
|
ФНДДС
| |
| 13 |
Печень говяжья или телячья с луком
100 грамм
|
8,9 мг
(991% ДВ)
|
ФНДДС
| |
| 14 |
Гусиная печень сырая
100 грамм
|
7,5 мг
(836% ДВ)
|
Стандартный выпуск
| |
| 15 |
Кальмар сушеный
100 грамм
|
7,2 мг
(795% ДВ)
|
ФНДДС
| |
| 16 |
7,1 мг
(786% ДВ)
|
Стандартный выпуск
| ||
| 17 |
7мг
(775% ДВ)
|
Стандартный выпуск
| ||
| 18 |
Печень утиная домашняя сырая
100 грамм
|
6мг
(662% ДВ)
|
Стандартный выпуск
| |
| 19 |
5,7 мг
(637% ДВ)
|
Стандартный выпуск
| ||
| 20 |
5,7 мг
(634% ДВ)
|
Стандартный выпуск (общий)
| ||
| 21 |
5,6 мг
(621% ДВ)
|
ФНДДС
| ||
| 22 |
5,3 мг
(589% ДВ)
|
Стандартный выпуск
| ||
| 23 |
5,1 мг
(567% ДВ)
|
Стандартный выпуск
| ||
| 24 |
5,1 мг
(567% ДВ)
|
Стандартный выпуск
| ||
| 25 |
Устрицы консервированные
100 грамм
|
4,8 мг
(539% ДВ)
|
ФНДДС
| |
| 26 |
Устрицы на пару
100 грамм
|
4,8 мг
(538% ДВ)
|
ФНДДС
| |
| 27 |
Устрицы копченые
100 грамм
|
4,6 мг
(512% ДВ)
|
ФНДДС
| |
| 28 |
4,5 мг
(496% ДВ)
|
Стандартный выпуск (общий)
| ||
| 29 |
4,4 мг
(493% ДВ)
|
Стандартный выпуск (общий)
| ||
| 30 |
4,3 мг
(477% ДВ)
|
Стандартный выпуск
| ||
| 31 |
3,5 мг
(390% ДВ)
|
ФНДДС
| ||
| 32 |
3,4 мг
(379% ДВ)
|
ФНДДС
| ||
| 33 |
Устричные оладьи
100 грамм
|
3,3 мг
(364% ДВ)
|
ФНДДС
| |
| 34 |
Кальмары на пару или отварные
100 грамм
|
3,2 мг
(356% ДВ)
|
ФНДДС
| |
| 35 |
Моллюски Устрицы Восточные Дикие Сырые
100 грамм
|
2,9 мг
(318% ДВ)
|
Стандартный выпуск
| |
| 36 |
2,8 мг
(306% ДВ)
|
ФНДДС
| ||
| 37 |
2,7 мг
(298% ДВ)
|
Стандартный выпуск (общий)
| ||
| 38 |
2,6 мг
(293% ДВ)
|
ФНДДС
| ||
| 39 |
2,6 мг
(289% ДВ)
|
Стандартный выпуск
| ||
| 40 |
2,6 мг
(286% ДВ)
|
ФНДДС
| ||
| 41 |
Устрицы жареные в панировке
100 грамм
|
2,6 мг
(286% ДВ)
|
ФНДДС
| |
| 42 |
2,3 мг
(258% ДВ)
|
ФНДДС
| ||
| 43 |
2,3 мг
(251% ДВ)
|
ФНДДС
| ||
| 44 |
2,1 мг
(235% ДВ)
|
Стандартный выпуск (общий)
| ||
| 45 |
Кальмары консервированные
100 грамм
|
2,1 мг
(229% ДВ)
|
ФНДДС
| |
| 46 |
2,1 мг
(229% ДВ)
|
Стандартный выпуск (общий)
| ||
| 47 |
1,9 мг
(210% ДВ)
|
Стандартный выпуск (общий)
| ||
| 48 |
1,8 мг
(204% ДВ)
|
ФНДДС
| ||
| 49 |
Кальмар маринованный
100 грамм
|
1,8 мг
(202% ДВ)
|
ФНДДС
| |
| 50 |
1,8 мг
(195% ДВ)
|
ФНДДС
| ||
| 51 |
Кальмары жареные в панировке
100 грамм
|
1,7 мг
(191% ДВ)
|
ФНДДС
| |
| 52 |
1,7 мг
(184% ДВ)
|
ФНДДС
| ||
| 53 |
Осьминог сушеный
100 грамм
|
1,6 мг
(183% ДВ)
|
ФНДДС
| |
| 54 |
1,6 мг
(179% ДВ)
|
ФНДДС
| ||
| 55 |
1,6 мг
(175% ДВ)
|
Стандартный выпуск (общий)
| ||
| 56 |
1,6 мг
(172% ДВ)
|
Стандартный выпуск (общий)
| ||
| 57 |
1,5 мг
(171% ДВ)
|
ФНДДС
| ||
| 58 |
1,4 мг
(159% ДВ)
|
Стандартный выпуск (общий)
| ||
| 59 |
Устрицы Рокфеллера
100 грамм
|
1,4 мг
(158% ДВ)
|
ФНДДС
| |
| 60 |
1,4 мг
(158% ДВ)
|
Стандартный выпуск
| ||
| 61 |
1,4 мг
(156% ДВ)
|
Стандартный выпуск
| ||
| 62 |
Омар со сливочным соусом
100 грамм
|
1,4 мг
(153% ДВ)
|
ФНДДС
| |
| 63 |
Ракообразные Омары Северный Сырой
100 грамм
|
1,3 мг
(150 % ДВ)
|
Стандартный выпуск
| |
| 64 |
1,3 мг
(147% ДВ)
|
ФНДДС
| ||
| 65 |
1,3 мг
(140% ДВ)
|
ФНДДС
| ||
| 66 |
Омар в панировке жареный
100 грамм
|
1,2 мг
(137% ДВ)
|
ФНДДС
| |
| 67 |
1,2 мг
(137% ДВ)
|
ФНДДС
| ||
| 68 |
1,2 мг
(133% ДВ)
|
Стандартный выпуск
| ||
| 69 |
1,2 мг
(131% ДВ)
|
Стандартный выпуск (общий)
| ||
| 70 |
1,1 мг
(121% ДВ)
|
Стандартный выпуск
| ||
| 71 |
Омар с хлебной начинкой, запеченный
100 грамм
|
1,1 мг
(120% ДВ)
|
ФНДДС
| |
| 72 |
1 мг
(116% ДВ)
|
Стандартный выпуск
| ||
| 73 |
Моллюски трубачи неуточненные Сырые
100 грамм
|
1 мг
(114% ДВ)
|
Стандартный выпуск
| |
| 74 |
1 мг
(111% ДВ)
|
Стандартный выпуск
| ||
| 75 |
1 мг
(111% ДВ)
|
ФНДДС
| ||
| 76 |
1 мг
(111% ДВ)
|
Стандартный выпуск (общий)
| ||
| 77 |
1 мг
(108% ДВ)
|
ФНДДС
| ||
| 78 |
0,9 мг
(103% ДВ)
|
Стандартный выпуск
| ||
| 79 |
0,9 мг
(103% ДВ)
|
Стандартный выпуск
| ||
| 80 |
Ракообразные Краб Аляска Кинг Сырой
100 грамм
|
0,9 мг
(102% ДВ)
|
Стандартный выпуск
| |
| 81 |
Осьминог копченый
100 грамм
|
0,9 мг
(97% ДВ)
|
ФНДДС
| |
| 82 |
0.9mg
(96% DV)
|
Standard Release
| ||
| 83 |
0.9mg
(96% DV)
|
Standard Release
| ||
| 84 |
Oyster Pie
100 grams
|
0.8mg
(93% DV)
|
FNDDS
| |
| 85 |
Lobster With Sauce Puerto Rican Style
100 grams
|
0.8mg
(93% DV)
|
FNDDS
| |
| 86 |
Lobster Salad
100 grams
|
0.8mg
(92% DV)
|
FNDDS
| |
| 87 |
0.8mg
(92% DV)
|
Standard Release
| ||
| 88 |
0.8mg
(90% DV)
|
Standard Release (Common)
| ||
| 89 |
0.8mg
(90% DV)
|
Standard Release (Common)
| ||
| 90 |
0.8mg
(90% DV)
|
FNDDS
| ||
| 91 |
Crab Cooked Ns As To Cooking Method
100 grams
|
0.8mg
(90% DV)
|
FNDDS
| |
| 92 |
Crab Hard Shell Steamed
100 grams
|
0.8mg
(90% DV)
|
FNDDS
| |
| 93 |
0.8mg
(86% DV)
|
FNDDS
| ||
| 94 |
0.8mg
(85% DV)
|
Standard Release
| ||
| 95 |
Crab Soft Shell Coated Fried
100 grams
|
0.8mg
(85% DV)
|
FNDDS
| |
| 96 |
Dove Cooked (Includes Squab)
100 grams
|
0.8mg
(85% DV)
|
Standard Release
| |
| 97 |
Dove Cooked Ns As To Cooking Method
100 grams
|
0.8mg
(84% DV)
|
FNDDS
| |
| 98 |
0.7mg
(82% DV)
|
Standard Release (Common)
| ||
| 99 |
0.7mg
(82% DV)
|
Standard Release (Common)
| ||
| 100 |
Octopus Steamed
100 grams
|
0.7mg
(82% DV)
|
FNDDS
| |
| 101 |
0.7mg
(82% DV)
|
Standard Release (Common)
| ||
| 102 |
0.7mg
(81% DV)
|
Standard Release (Common)
| ||
| 103 |
Dove Fried
100 grams
|
0.7mg
(81% DV)
|
FNDDS
| |
| 104 |
Lobster Newburg
100 grams
|
0.7mg
(80% DV)
|
FNDDS
| |
| 105 |
Turkey Whole Giblets Cooked Simmered
100 grams
|
0.7mg
(77% DV)
|
Standard Release
| |
| 106 |
0.7mg
(76% DV)
|
Standard Release (Common)
| ||
| 107 |
0,7 мг
(76% ДВ)
|
Стандартный выпуск (общий)
| ||
| 108 |
0,7 мг
(76% ДВ)
|
Стандартный выпуск
| ||
| 109 |
Раки отварные или на пару
100 грамм
|
0,7 мг
(76% ДВ)
|
ФНДДС
| |
| 110 |
0,7 мг
(75% ДВ)
|
Стандартный выпуск
| ||
| 111 |
0,7 мг
(75% ДВ)
|
Стандартный выпуск (общий)
| ||
| 112 |
Ракообразные Краб Синий Сырой
100 грамм
|
0,7 мг
(74% ДВ)
|
Стандартный выпуск
| |
| 113 |
Креветки сушеные
100 грамм
|
0,7 мг
(74% ДВ)
|
ФНДДС
| |
| 114 |
0,6 мг
(72% ДВ)
|
Стандартный выпуск
| ||
| 115 |
0,6 мг
(71% ДВ)
|
Стандартный выпуск
| ||
| 116 |
Сыр Козий
100 грамм
|
0,6 мг
(71% ДВ)
|
ФНДДС
| |
| 117 |
0,6 мг
(70% ДВ)
|
Стандартный выпуск
| ||
| 118 |
0,6 мг
(70% ДВ)
|
Стандартный выпуск (общий)
| ||
| 119 |
0,6 мг
(69% ДВ)
|
Стандартный выпуск
| ||
| 120 |
0,6 мг
(69% ДВ)
|
Стандартный выпуск (общий)
| ||
| 121 |
0,6 мг
(68% ДВ)
|
Стандартный выпуск (общий)
| ||
| 122 |
0,6 мг
(68% ДВ)
|
Стандартный выпуск
| ||
| 123 |
Крабовый пирог
100 грамм
|
0,6 мг
(67% ДВ)
|
ФНДДС
| |
| 124 |
Крабы в томатном соусе по-пуэрторикански
100 грамм
|
0,6 мг
(66% ДВ)
|
ФНДДС
| |
| 125 |
Кабачок (голубь) Только сырое мясо
100 грамм
|
0,6 мг
(66% ДВ)
|
Стандартный выпуск
| |
| 126 |
Перепелиное мясо только сырое
100 грамм
|
0,6 мг
(66% ДВ)
|
Стандартный выпуск
| |
| 127 |
0,6 мг
(66% ДВ)
|
Стандартный выпуск
| ||
| 128 |
Перепела приготовленные
100 грамм
|
0,6 мг
(66% ДВ)
|
ФНДДС
| |
| 129 |
Осьминог сушеный отварной
100 грамм
|
0,6 мг
(65% ДВ)
|
ФНДДС
| |
| 130 |
Моллюски Каракатицы Смешанные Виды Сырые
100 грамм
|
0,6 мг
(65% ДВ)
|
Стандартный выпуск
| |
| 131 |
0,6 мг
(64% ДВ)
|
Стандартный выпуск (общий)
| ||
| 132 |
Потроха индейки сырые целые
100 грамм
|
0,6 мг
(64% ДВ)
|
Стандартный выпуск
| |
| 133 |
0,6 мг
(63% ДВ)
|
Стандартный выпуск (общий)
| ||
| 134 |
Куриная печень жареная
100 грамм
|
0,6 мг
(63% ДВ)
|
ФНДДС
| |
| 135 |
Сыр козий полумягкий
100 грамм
|
0,6 мг
(63% ДВ)
|
Стандартный выпуск
| |
| 136 |
0,6 мг
(63% ДВ)
|
Стандартный выпуск
| ||
| 137 |
0,6 мг
(63% ДВ)
|
Стандартный выпуск
| ||
| 138 |
Почки приготовленные
100 грамм
|
0,6 мг
(62% ДВ)
|
ФНДДС
| |
| 139 |
0,6 мг
(62% ДВ)
|
Стандартный выпуск (общий)
| ||
| 140 |
0,6 мг
(62% ДВ)
|
Стандартный выпуск
| ||
| 141 |
Сердце приготовленное
100 грамм
|
0,6 мг
(62% ДВ)
|
ФНДДС
| |
| 142 |
0,5 мг
(59% ДВ)
|
Стандартный выпуск
| ||
| 143 |
Краб Империал
100 грамм
|
0,5 мг
(59% ДВ)
|
ФНДДС
| |
| 144 |
0,5 мг
(56% ДВ)
|
Стандартный выпуск
| ||
| 145 |
Перепелиное мясо и кожа сырая
100 грамм
|
0,5 мг
(56% ДВ)
|
Стандартный выпуск
| |
| 146 |
0,5 мг
(56% ДВ)
|
Стандартный выпуск
| ||
| 147 |
0,5 мг
(56% ДВ)
|
Стандартный выпуск
| ||
| 148 |
0,5 мг
(55% ДВ)
|
Стандартный выпуск
| ||
| 149 |
0,5 мг
(55% ДВ)
|
Стандартный выпуск
| ||
| 150 |
Куриная печень всех классов в сыром виде
100 грамм
|
0,5 мг
(55% ДВ)
|
Стандартный выпуск
| |
| 151 |
Куриная печень тушеная
100 грамм
|
0,5 мг
(55% ДВ)
|
ФНДДС
| |
| 152 |
0,5 мг
(55% ДВ)
|
ФНДДС
| ||
| 153 |
0,5 мг
(54% ДВ)
|
Стандартный выпуск
| ||
| 154 |
0,5 мг
(53% ДВ)
|
Стандартный выпуск
| ||
| 155 |
Креветки с крабовой начинкой
100 грамм
|
0,5 мг
(53% ДВ)
|
ФНДДС
| |
| 156 |
0,5 мг
(53% ДВ)
|
ФНДДС
| ||
| 157 |
Салат из морепродуктов
100 грамм
|
0,5 мг
(52% ДВ)
|
ФНДДС
| |
| 158 |
Омар Гамбо
100 грамм
|
0,5 мг
(51% ДВ)
|
ФНДДС
| |
| 159 |
0,4 мг
(50% ДВ)
|
Стандартный выпуск
| ||
| 160 |
Мясо баранины и субпродукты, почки сырые
100 грамм
|
0,4 мг
(50% ДВ)
|
Стандартный выпуск
| |
| 161 |
Краб с пряностями
100 грамм
|
0,4 мг
(49% ДВ)
|
ФНДДС
| |
| 162 |
0,4 мг
(49% ДВ)
|
Стандартный выпуск
| ||
| 163 |
Скваб (голубь) с мясом и кожей сырой
100 грамм
|
0,4 мг
(49% ДВ)
|
Стандартный выпуск
| |
| 164 |
Моллюски Осьминог Обыкновенный Сырой
100 грамм
|
0,4 мг
(48% ДВ)
|
Стандартный выпуск
| |
| 165 |
0,4 мг
(48% ДВ)
|
Стандартный выпуск (общий)
| ||
| 166 |
Мясо перепелиной грудки только сырое
100 грамм
|
0,4 мг
(48% ДВ)
|
Стандартный выпуск
| |
| 167 |
0,4 мг
(48% ДВ)
|
Стандартный выпуск
| ||
| 168 |
0,4 мг
(48% ДВ)
|
Стандартный выпуск
| ||
| 169 |
0,4 мг
(48% ДВ)
|
ФНДДС
| ||
| 170 |
0,4 мг
(47% ДВ)
|
Стандартный выпуск
| ||
| 171 |
0,4 мг
(47% ДВ)
|
Стандартный выпуск
| ||
| 172 |
Крабовый салат
100 грамм
|
0,4 мг
(47% ДВ)
|
ФНДДС
| |
| 173 |
0,4 мг
(47% ДВ)
|
Стандартный выпуск
| ||
| 174 |
0,4 мг
(47% ДВ)
|
Стандартный выпуск
| ||
| 175 |
0,4 мг
(46% ДВ)
|
Стандартный выпуск
| ||
| 176 |
0,4 мг
(46% ДВ)
|
Стандартный выпуск
| ||
| 177 |
0,4 мг
(46% ДВ)
|
Стандартный выпуск (общий)
| ||
| 178 |
Морепродукты Ньюбург
100 грамм
|
0,4 мг
(46% ДВ)
|
ФНДДС
| |
| 179 |
Раки жареные в панировке
100 грамм
|
0,4 мг
(46% ДВ)
|
ФНДДС
| |
| 180 |
0,4 мг
(46% ДВ)
|
Стандартный выпуск
| ||
| 181 |
0,4 мг
(45% ДВ)
|
Стандартный выпуск
| ||
| 182 |
0,4 мг
(45% ДВ)
|
Стандартный выпуск
| ||
| 183 |
Тофу Замороженный Десерт Шоколад
100 грамм
|
0,4 мг
(45% ДВ)
|
ФНДДС
| |
| 184 |
Моллюски Улитка Сырые
100 грамм
|
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| |
| 185 |
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| ||
| 186 |
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| ||
| 187 |
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| ||
| 188 |
Паштет со вкусом трюфеля
100 грамм
|
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| |
| 189 |
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| ||
| 190 |
0,4 мг
(44% ДВ)
|
Стандартный выпуск
| ||
| 191 |
0,4 мг
(43% ДВ)
|
Стандартный выпуск
| ||
| 192 |
0,4 мг
(43% ДВ)
|
Стандартный выпуск
| ||
| 193 |
0,4 мг
(43% ДВ)
|
Стандартный выпуск
| ||
| 194 |
0,4 мг
(43% ДВ)
|
Стандартный выпуск
| ||
| 195 |
Печень Сыр Свиная
100 грамм
|
0,4 мг
(43% ДВ)
|
Стандартный выпуск
| |
| 196 |
0,4 мг
(42% ДВ)
|
Стандартный выпуск
| ||
| 197 |
0,4 мг
(42% ДВ)
|
Стандартный выпуск
| ||
| 198 |
0,4 мг
(41% ДВ)
|
Стандартный выпуск
| ||
| 199 |
0,4 мг
(41% ДВ)
|
Стандартный выпуск
| ||
| 200 |
0,4 мг
(40% ДВ)
|
Стандартный выпуск
| ||
| 201 |
0,4 мг
(40% ДВ)
|
Стандартный выпуск
| ||
| 202 |
0,4 мг
(40% ДВ)
|
Стандартный выпуск
| ||
| 203 |
сыр с орехами
100 грамм
|
0,4 мг
(40% ДВ)
|
ФНДДС
| |
| 204 |
0,4 мг
(40% ДВ)
|
Стандартный выпуск
| ||
| 205 |
0,4 мг
(40% ДВ)
|
Стандартный выпуск
| ||
| 206 |
0,3 мг
(39% ДВ)
|
Стандартный выпуск
| ||
| 207 |
0,3 мг
(39% ДВ)
|
Стандартный выпуск
| ||
| 208 |
Куриное сердце всех сортов в сыром виде
100 грамм
|
0,3 мг
(38% ДВ)
|
Стандартный выпуск
| |
| 209 |
0,3 мг
(38% ДВ)
|
Стандартный выпуск
| ||
| 210 |
0,3 мг
(38% ДВ)
|
Стандартный выпуск (общий)
| ||
| 211 |
0,3 мг
(37% ДВ)
|
ФНДДС
| ||
| 212 |
0,3 мг
(37% ДВ)
|
Стандартный выпуск
| ||
| 213 |
Мясо дикой утки, только сырое
100 грамм
|
0,3 мг
(37% ДВ)
|
Стандартный выпуск
| |
| 214 |
0,3 мг
(37% ДВ)
|
Стандартный выпуск
| ||
| 215 |
0,3 мг
(36% ДВ)
|
ФНДДС
| ||
| 216 |
0,3 мг
(36% ДВ)
|
Стандартный выпуск (общий)
| ||
| 217 |
Йогурт Замороженный Конус Шоколад
100 грамм
|
0,3 мг
(36% ДВ)
|
ФНДДС
| |
| 218 |
0,3 мг
(36% ДВ)
|
ФНДДС
| ||
| 219 |
0,3 мг
(35% DV)
|
Standard Release
| ||
| 220 |
0.3mg
(35% DV)
|
Standard Release (Common)
| ||
| 221 |
Duck Wild Meat And Skin Raw
100 grams
|
0.3mg
(35% DV)
|
Standard Release
| |
| 222 |
Goose Domesticated Meat Only Raw
100 grams
|
0.3mg
(34% DV)
|
Standard Release
| |
| 223 |
Game Meat Goat Cooked Roasted
100 grams
|
0.3mg
(34% DV)
|
Standard Release
| |
| 224 |
Goat Boiled
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 225 |
Goat Baked
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 226 |
Goat Ribs Cooked
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 227 |
0.3mg
(33% DV)
|
Standard Release
| ||
| 228 |
Fish Sunfish Pumpkin Seed Raw
100 grams
|
0.3mg
(33% DV)
|
Standard Release
| |
| 229 |
Game Meat Deer Cooked Roasted
100 grams
|
0.3mg
(33% DV)
|
Standard Release
| |
| 230 |
0.3mg
(33% DV)
|
Standard Release
| ||
| 231 |
Chicken Stewing Giblets Cooked Simmered
100 grams
|
0.3mg
(33% DV)
|
Standard Release
| |
| 232 |
Frog Legs Steamed
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 233 |
Turtle Cooked Ns As To Cooking Method
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 234 |
Lamb New Zealand Imported Brains Raw
100 grams
|
0.3mg
(33% DV)
|
Standard Release
| |
| 235 |
0.3mg
(33% DV)
|
FNDDS
| ||
| 236 |
Fish Drum Freshwater Cooked Dry Heat
100 grams
|
0.3mg
(33% DV)
|
Standard Release
| |
| 237 |
Goat Fried
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 238 |
Chicken Capons Giblets Cooked Simmered
100 grams
|
0.3mg
(33% DV)
|
Standard Release
| |
| 239 |
Duck Coated Fried
100 grams
|
0.3mg
(33% DV)
|
FNDDS
| |
| 240 |
0.3mg
(32% DV)
|
Standard Release
| ||
| 241 |
Octopus Salad Puerto Rican Style
100 grams
|
0.3mg
(32% DV)
|
FNDDS
| |
| 242 |
Herring Dried Salted
100 grams
|
0.3mg
(32% DV)
|
FNDDS
| |
| 243 |
Emu Full Rump Cooked Broiled
100 grams
|
0.3mg
(32% DV)
|
Standard Release
| |
| 244 |
0.3mg
(32% DV)
|
Standard Release
| ||
| 245 |
Venison/deer Nfs
100 grams
|
0.3mg
(32% DV)
|
FNDDS
| |
| 246 |
Venison/deer Roasted
100 grams
|
0.3mg
(32% DV)
|
FNDDS
| |
| 247 |
Venison/deer Ribs Cooked
100 grams
|
0.3mg
(32% DV)
|
FNDDS
| |
| 248 |
Venison/deer Stewed
100 grams
|
0.3mg
(32% DV)
|
FNDDS
| |
| 249 |
Fish Moochim
100 grams
|
0.3mg
(31% DV)
|
FNDDS
| |
| 250 |
0.3mg
(31% DV)
|
Standard Release
| ||
| 251 |
Emu Top Loin Cooked Broiled
100 grams
|
0.3mg
(31% DV)
|
Standard Release
| |
| 252 |
Goat Head Cooked
100 grams
|
0.3mg
(31% DV)
|
FNDDS
| |
| 253 |
Venison/deer Cured
100 grams
|
0.3mg
(31% DV)
|
FNDDS
| |
| 254 |
0.3mg
(31% DV)
|
Standard Release (Common)
| ||
| 255 |
Chicken Stewing Giblets Raw
100 grams
|
0.3mg
(31% DV)
|
Standard Release
| |
| 256 |
0.3mg
(30% ДВ)
|
Стандартный выпуск
| ||
| 257 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 258 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 259 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 260 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 261 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 262 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 263 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 264 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 265 |
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| ||
| 266 |
Домашнее мясо гуся и сырая кожа
100 грамм
|
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| |
| 267 |
Котлета с креветками и яйцом
100 грамм
|
0,3 мг
(30% ДВ)
|
ФНДДС
| |
| 268 |
Потроха куриные каплуны сырые
100 грамм
|
0,3 мг
(30% ДВ)
|
Стандартный выпуск
| |
| 269 |
Лягушачьи лапки по способу приготовления
100 грамм
|
0,3 мг
(29% ДВ)
|
ФНДДС
| |
| 270 |
0,3 мг
(29% ДВ)
|
Стандартный выпуск
| ||
| 271 |
Мясо дичи Карибу Приготовленное Жареное
100 грамм
|
0,3 мг
(29% ДВ)
|
Стандартный выпуск
| |
| 272 |
0,3 мг
(29% ДВ)
|
Стандартный выпуск
| ||
| 273 |
Гусь дикий жареный
100 грамм
|
0,3 мг
(29% ДВ)
|
ФНДДС
| |
| 274 |
0,3 мг
(29% ДВ)
|
Стандартный выпуск (общий)
| ||
| 275 |
Карибу приготовленное
100 грамм
|
0,3 мг
(29% ДВ)
|
ФНДДС
| |
| 276 |
0,3 мг
(29% ДВ)
|
Стандартный выпуск
| ||
| 277 |
0,3 мг
(29% ДВ)
|
Стандартный выпуск
| ||
| 278 |
0,3 мг
(29% ДВ)
|
Стандартный выпуск (общий)
| ||
| 279 |
Рыба налим, приготовленная в сухом тепле
100 грамм
|
0,3 мг
(28% ДВ)
|
Стандартный выпуск
| |
| 280 |
0,3 мг
(28% ДВ)
|
Стандартный выпуск (общий)
| ||
| 281 |
0,3 мг
(28% ДВ)
|
Стандартный выпуск
| ||
| 282 |
0,3 мг
(28% ДВ)
|
Стандартный выпуск
| ||
| 283 |
0,3 мг
(28% ДВ)
|
Стандартный выпуск (общий)
| ||
| 284 |
Сэндвич с мороженым
100 грамм
|
0,3 мг
(28% ДВ)
|
Стандартный выпуск
| |
| 285 |
Stewed Goat Puerto Rican Style
100 grams
|
0.3mg
(28% DV)
|
FNDDS
| |
| 286 |
Game Meat Deer Raw
100 grams
|
0.3mg
(28% DV)
|
Standard Release
| |
| 287 |
0.3mg
(28% DV)
|
Standard Release
| ||
| 288 |
Duck Domesticated Meat Only Raw
100 grams
|
0.3mg
(28% DV)
|
Standard Release
| |
| 289 |
0.3mg
(28% DV)
|
FNDDS
| ||
| 290 |
Turtle Green Raw
100 grams
|
0.3mg
(28% DV)
|
Standard Release
| |
| 291 |
0.3mg
(28% DV)
|
Standard Release (Common)
| ||
| 292 |
Frog Legs Raw
100 grams
|
0.3mg
(28% DV)
|
Standard Release
| |
| 293 |
Fish Sucker White Cooked Dry Heat
100 grams
|
0.3mg
(28% DV)
|
Standard Release
| |
| 294 |
Ham Smoked Extra Lean Low Sodium
100 grams
|
0.2mg
(27% DV)
|
Standard Release
| |
| 295 |
Chicken Broilers Or Fryers Giblets Raw
100 grams
|
0.2mg
(27% DV)
|
Standard Release
| |
| 296 |
0.2mg
(27% DV)
|
Standard Release
| ||
| 297 |
Fish Trout Mixed Species Cooked Dry Heat
100 grams
|
0.2mg
(27% DV)
|
Standard Release
| |
| 298 |
0.2mg
(27% DV)
|
FNDDS
| ||
| 299 |
Liverwurst Spread
100 grams
|
0.2mg
(27% DV)
|
Standard Release
| |
| 300 |
0.2mg
(27% DV)
|
FNDDS
| ||
| 301 |
Liver Sausage Liverwurst Pork
100 grams
|
0.2mg
(27% DV)
|
Standard Release
| |
| 302 |
0.2mg
(27% DV)
|
Standard Release
| ||
| 303 |
0.2mg
(27% DV)
|
Standard Release (Common)
| ||
| 304 |
0.2mg
(27% DV)
|
Standard Release
| ||
| 305 |
0.2mg
(27% DV)
|
Standard Release
| ||
| 306 |
0.2mg
(27% DV)
|
Standard Release
| ||
| 307 |
Emu Ground Cooked Pan-Broiled
100 grams
|
0.2mg
(26% DV)
|
Standard Release
| |
| 308 |
Cheese Parmesan Dry Grated Reduced Fat
100 grams
|
0.2mg
(26% DV)
|
Standard Release
| |
| 309 |
0.2mg
(26% DV)
|
Standard Release (Common)
| ||
| 310 |
0.2mg
(26% DV)
|
Standard Release
| ||
| 311 |
Sardines Dried
100 grams
|
0.2mg
(26% DV)
|
FNDDS
| |
| 312 |
Chicken Roasting Giblets Cooked Simmered
100 grams
|
0.2mg
(26% DV)
|
Standard Release
| |
| 313 |
Duck Domesticated Meat And Skin Raw
100 grams
|
0.2mg
(26% DV)
|
Standard Release
| |
| 314 |
0.2mg
(26% DV)
|
Standard Release
| ||
| 315 |
Abalone Cooked Ns As To Cooking Method
100 grams
|
0.2mg
(26% DV)
|
FNDDS
| |
| 316 |
Venison Or Deer With Tomato-Based Sauce
100 grams
|
0.2mg
(26% DV)
|
FNDDS
| |
| 317 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск (общий)
| ||
| 318 |
Рыбная бочка пресноводная сырая
100 грамм
|
0,2 мг
(26% ДВ)
|
Стандартный выпуск
| |
| 319 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск (общий)
| ||
| 320 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск
| ||
| 321 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск (общий)
| ||
| 322 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск
| ||
| 323 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск
| ||
| 324 |
Утиная шкурка, не съеденная
100 грамм
|
0,2 мг
(26% ДВ)
|
ФНДДС
| |
| 325 |
0,2 мг
(26% ДВ)
|
Стандартный выпуск
| ||
| 326 |
Жареная утиная кожа не съедена
100 грамм
|
0,2 мг
(26% ДВ)
|
ФНДДС
| |
| 327 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск (общий)
| ||
| 328 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск (общий)
| ||
| 329 |
Мозги приготовлены
100 грамм
|
0,2 мг
(25% ДВ)
|
ФНДДС
| |
| 330 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск
| ||
| 331 |
Креветки с чесночным соусом
100 грамм
|
0,2 мг
(25% ДВ)
|
ФНДДС
| |
| 332 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск
| ||
| 333 |
Креветки в панировке, жареные без жира
100 грамм
|
0,2 мг
(25% ДВ)
|
ФНДДС
| |
| 334 |
0,2 мг
(25% ДВ)
|
ФНДДС
| ||
| 335 |
Утиная вареная шкура съедена
100 грамм
|
0,2 мг
(25% ДВ)
|
ФНДДС
| |
| 336 |
Съеденная жареная утиная кожа
100 грамм
|
0,2 мг
(25% ДВ)
|
ФНДДС
| |
| 337 |
Жареные креветки в кулинарном спрее
100 грамм
|
0,2 мг
(25% ДВ)
|
ФНДДС
| |
| 338 |
0,2 мг
(25% ДВ)
|
ФНДДС
| ||
| 339 |
0,2 мг
(25% ДВ)
|
ФНДДС
| ||
| 340 |
0,2 мг
(25% ДВ)
|
ФНДДС
| ||
| 341 |
0,2 мг
(25% ДВ)
|
ФНДДС
| ||
| 342 |
Мясо дичи карибу сырое
100 грамм
|
0,2 мг
(25% ДВ)
|
Стандартный выпуск
| |
| 343 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск
| ||
| 344 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск
| ||
| 345 |
0,2 мг
(25% ДВ)
|
Стандартный выпуск
| ||
| 346 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 347 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 348 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 349 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 350 |
Куриные потроха для запекания сырые
100 грамм
|
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| |
| 351 |
0,2 мг
(24% ДВ)
|
ФНДДС
| ||
| 352 |
0,2 мг
(24% ДВ)
|
ФНДДС
| ||
| 353 |
Мороженое Легкое Мягкое Подача Шоколад
100 грамм
|
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| |
| 354 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск (общий)
| ||
| 355 |
Ушко в муке или жареное в панировке
100 грамм
|
0,2 мг
(24% ДВ)
|
ФНДДС
| |
| 356 |
0,2 мг
(24% ДВ)
|
ФНДДС
| ||
| 357 |
0,2 мг
(24% ДВ)
|
ФНДДС
| ||
| 358 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 359 |
Рыба Циско Копченая
100 грамм
|
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| |
| 360 |
0,2 мг
(24% ДВ)
|
ФНДДС
| ||
| 361 |
Scrapple приготовленный
100 грамм
|
0,2 мг
(24% ДВ)
|
ФНДДС
| |
| 362 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 363 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 364 |
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| ||
| 365 |
Скрапл-свинина
100 грамм
|
0,2 мг
(24% ДВ)
|
Стандартный выпуск
| |
| 366 |
0,2 мг
(24% ДВ)
|
ФНДДС
| ||
| 367 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск (общий)
| ||
| 368 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск (общий)
| ||
| 369 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 370 |
Филе Эму Сырое
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 371 |
Полная крупа эму, сырая
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 372 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 373 |
Отбивная из оленины приготовленная
100 грамм
|
0,2 мг
(23% ДВ)
|
ФНДДС
| |
| 374 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 375 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 376 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 377 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 378 |
Вяленое мясо оленины/оленя
100 грамм
|
0,2 мг
(23% ДВ)
|
ФНДДС
| |
| 379 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 380 |
Йогурт Шоколад Обезжиренное Молоко
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 381 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск (общий)
| ||
| 382 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 383 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 384 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 385 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 386 |
Коктейль из креветок
100 грамм
|
0,2 мг
(23% ДВ)
|
ФНДДС
| |
| 387 |
Порошок-заменитель яиц
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 388 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 389 |
Куриные котлеты замороженные сырые
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 390 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 391 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 392 |
Эму внутри барабана Raw
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 393 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 394 |
Сырое плоское филе эму
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 395 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 396 |
Креветки, обжаренные в масле
100 грамм
|
0,2 мг
(23% ДВ)
|
ФНДДС
| |
| 397 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 398 |
0,2 мг
(23% ДВ)
|
ФНДДС
| ||
| 399 |
Куриные грудки в сырой панировке
100 грамм
|
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| |
| 400 |
Оленина или оленина с соусом
100 грамм
|
0,2 мг
(23% ДВ)
|
ФНДДС
| |
| 401 |
Торт или пирожок с креветками
100 грамм
|
0,2 мг
(23% ДВ)
|
ФНДДС
| |
| 402 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск
| ||
| 403 |
0,2 мг
(23% ДВ)
|
Стандартный выпуск (общий)
| ||
| 404 |
0,2 мг
(22% ДВ)
|
Стандартный выпуск
| ||
| 405 |
0,2 мг
(22% ДВ)
|
Стандартный выпуск
| ||
| 406 |
0,2 мг
(22% ДВ)
|
Стандартный выпуск
| ||
| 407 |
0,2 мг
(22% ДВ)
|
Стандартный выпуск
| ||
| 408 |
0,2 мг
(22% ДВ)
|
Стандартный выпуск
| ||
| 409 |
Рыба Налим сырая
100 грамм
|
0,2 мг
(22% ДВ)
|
Стандартный выпуск
| |
| 410 |
Свиные пасти приготовленные
100 грамм
|
0,2 мг
(22% ДВ)
|
ФНДДС
| |
| 411 |
Perch Coated Fried Made Without Fat
100 grams
|
0.2mg
(22% DV)
|
FNDDS
| |
| 412 |
0.2mg
(22% DV)
|
FNDDS
| ||
| 413 |
Emu Ground Raw
100 grams
|
0.2mg
(22% DV)
|
Standard Release
| |
| 414 |
Emu Outside Drum Raw
100 grams
|
0.2mg
(22% DV)
|
Standard Release
| |
| 415 |
0.2mg
(22% DV)
|
Standard Release
| ||
| 416 |
Yogurt Frozen Chocolate Lowfat Milk
100 grams
|
0.2mg
(22% DV)
|
FNDDS
| |
| 417 |
Yogurt Frozen Cone Chocolate Lowfat Milk
100 grams
|
0.2mg
(22% DV)
|
FNDDS
| |
| 418 |
0.2mg
(22% DV)
|
FNDDS
| ||
| 419 |
0.2mg
(22% DV)
|
Standard Release
| ||
| 420 |
0.2mg
(22% DV)
|
FNDDS
| ||
| 421 |
0.2mg
(22% DV)
|
FNDDS
| ||
| 422 |
Salmon Dried
100 grams
|
0.2mg
(22% DV)
|
FNDDS
| |
| 423 |
0.2mg
(22% DV)
|
Standard Release
| ||
| 424 |
Mollusks Abalone Mixed Species Raw
100 grams
|
0.2mg
(22% DV)
|
Standard Release
| |
| 425 |
Fish Sucker White Raw
100 grams
|
0.2mg
(22% DV)
|
Standard Release
| |
| 426 |
Fish Gefiltefish Commercial Sweet Recipe
100 grams
|
0.2mg
(22% DV)
|
Standard Release
| |
| 427 |
0.2mg
(22% DV)
|
Standard Release
| ||
| 428 |
Emu Oyster Raw
100 grams
|
0.2mg
(22% DV)
|
Standard Release
| |
| 429 |
0.2mg
(22% DV)
|
Standard Release
| ||
| 430 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 431 |
Flounder With Crab Stuffing
100 grams
|
0.2mg
(21% DV)
|
FNDDS
| |
| 432 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 433 |
Fish Perch Mixed Species Cooked Dry Heat
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 434 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 435 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 436 |
Salami Cooked Beef
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 437 |
0.2mg
(21% DV)
|
Standard Release (Common)
| ||
| 438 |
Oscar Mayer Salami (Hard)
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 439 |
Game Meat Raccoon Cooked Roasted
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 440 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 441 |
Game Meat Beaver Cooked Roasted
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 442 |
Game Meat Muskrat Cooked Roasted
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 443 |
Game Meat Opossum Cooked Roasted
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 444 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 445 |
Perch Baked Or Broiled Made Without Fat
100 grams
|
0.2mg
(21% DV)
|
FNDDS
| |
| 446 |
0.2mg
(21% DV)
|
FNDDS
| ||
| 447 |
Perch Steamed Or Poached
100 grams
|
0.2mg
(21% DV)
|
FNDDS
| |
| 448 |
Fish Trout Mixed Species Raw
100 grams
|
0.2mg
(21% DV)
|
Standard Release
| |
| 449 |
0.2mg
(21% DV)
|
Standard Release
| ||
| 450 |
Opossum Cooked
100 grams
|
0.2mg
(21% DV)
|
FNDDS
| |
| 451 |
Beaver Cooked
100 grams
|
0.2mg
(21% DV)
|
FNDDS
| |
| 452 |
Raccoon Cooked
100 grams
|
0.2mg
(21% DV)
|
FNDDS
| |
| 453 |
0.2mg
(21% DV)
|
FNDDS
| ||
| 454 |
0.2mg
(21% DV)
|
FNDDS
| ||
| 455 |
0.2mg
(21% DV)
|
Standard Release (Common)
| ||
| 456 |
0.2mg
(21% DV)
|
FNDDS
| ||
| 457 |
Shrimp Creole No Rice
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 458 |
Perch Baked Or Broiled Made With Oil
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 459 |
Perch Baked Or Broiled Made With Butter
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 460 |
0.2mg
(20% DV)
|
FNDDS
| ||
| 461 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 462 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 463 |
Mackerel Cake Or Patty
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 464 |
Pork Cured Bacon Cooked Baked
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 465 |
0.2mg
(20% DV)
|
FNDDS
| ||
| 466 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 467 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 468 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 469 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 470 |
0.2mg
(20% DV)
|
FNDDS
| ||
| 471 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 472 |
Ostrich Oyster Cooked
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 473 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 474 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 475 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 476 |
Pate Chicken Liver Canned
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 477 |
Game Meat Antelope Raw
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 478 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 479 |
Fish Pike Walleye Raw
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 480 |
0.2mg
(20% DV)
|
Standard Release (Common)
| ||
| 481 |
Shrimp With Lobster Sauce
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 482 |
Game Meat Buffalo Water Cooked Roasted
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 483 |
Milk Shake Fast Food Chocolate
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 484 |
Milk Shake Bottled Chocolate
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 485 |
Tongue Pot Roast Puerto Rican Style
100 grams
|
0.2mg
(20% DV)
|
FNDDS
| |
| 486 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 487 |
Game Meat Rabbit Wild Cooked Stewed
100 grams
|
0.2mg
(20% DV)
|
Standard Release
| |
| 488 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 489 |
0.2mg
(20% DV)
|
Standard Release
| ||
| 490 |
Stuffed Grape Leaves With Lamb And Rice
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 491 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 492 |
Rabbit Ns As To Domestic Or Wild Cooked
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 493 |
Rabbit Domestic Ns As To Cooking Method
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 494 |
Rabbit Wild Cooked
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 495 |
0.2mg
(19% DV)
|
FNDDS
| ||
| 496 |
0.2mg
(19% DV)
|
FNDDS
| ||
| 497 |
0.2mg
(19% DV)
|
FNDDS
| ||
| 498 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 499 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 500 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 501 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 502 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 503 |
0.2mg
(19% DV)
|
FNDDS
| ||
| 504 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 505 |
Clam Sauce White
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 506 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 507 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 508 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 509 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 510 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 511 |
Game Meat Horse Cooked Roasted
100 grams
|
0.2mg
(19% DV)
|
Standard Release
| |
| 512 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 513 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 514 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 515 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 516 |
Perch Cooked Ns As To Cooking Method
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 517 |
Perch Coated Fried Made With Oil
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 518 |
Perch Coated Fried Made With Butter
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 519 |
Perch Coated Fried Made With Margarine
100 grams
|
0.2mg
(19% DV)
|
FNDDS
| |
| 520 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 521 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 522 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 523 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 524 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 525 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 526 |
0.2mg
(19% DV)
|
Standard Release
| ||
| 527 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 528 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 529 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 530 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 531 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 532 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 533 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 534 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 535 |
Breaded Brains Puerto Rican Style
100 grams
|
0.2mg
(18% DV)
|
FNDDS
| |
| 536 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 537 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 538 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 539 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 540 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 541 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 542 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 543 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 544 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 545 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 546 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 547 |
Light Ice Cream Fudgesicle
100 grams
|
0.2mg
(18% DV)
|
FNDDS
| |
| 548 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 549 |
0.2mg
(18% DV)
|
Standard Release (Common)
| ||
| 550 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 551 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 552 |
0.2mg
(18% DV)
|
Standard Release (Common)
| ||
| 553 |
Stuffed Grape Leaves With Beef And Rice
100 grams
|
0.2mg
(18% DV)
|
FNDDS
| |
| 554 |
0.2mg
(18% DV)
|
Standard Release (Common)
| ||
| 555 |
Gizzard Cooked
100 grams
|
0.2mg
(18% DV)
|
FNDDS
| |
| 556 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 557 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 558 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 559 |
Mussels Cooked Ns As To Cooking Method
100 grams
|
0.2mg
(18% DV)
|
FNDDS
| |
| 560 |
Mussels Steamed Or Poached
100 grams
|
0.2mg
(18% DV)
|
FNDDS
| |
| 561 |
0.2mg
(18% DV)
|
FNDDS
| ||
| 562 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 563 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 564 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 565 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 566 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 567 |
0.2mg
(18% DV)
|
Standard Release
| ||
| 568 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 569 |
Turkey Neck
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 570 |
Shrimp Gumbo
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 571 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 572 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 573 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 574 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 575 |
0.2mg
(17% DV)
|
FNDDS
| ||
| 576 |
Shrimp Creole With Rice
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 577 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 578 |
Veal Scallopini
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 579 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 580 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 581 |
Ostrich Outside Strip Cooked
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 582 |
Turkey Drumstick Smoked Skin Eaten
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 583 |
Beef Cured Corned Beef Brisket Cooked
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 584 |
0.2mg
(17% DV)
|
FNDDS
| ||
| 585 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 586 |
0.2mg
(17% DV)
|
Standard Release (Common)
| ||
| 587 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 588 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 589 |
0.2mg
(17% DV)
|
Standard Release (Common)
| ||
| 590 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 591 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 592 |
Turkey Drumstick Cooked Skin Eaten
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 593 |
0.2mg
(17% DV)
|
FNDDS
| ||
| 594 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 595 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 596 |
0.2mg
(17% DV)
|
FNDDS
| ||
| 597 |
Ostrich Tip Trimmed Cooked
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 598 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 599 |
0.2mg
(17% DV)
|
Standard Release (Common)
| ||
| 600 |
Frankfurter Meat Heated
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 601 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 602 |
Game Meat Buffalo Water Raw
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 603 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 604 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 605 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 606 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 607 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 608 |
0.2mg
(17% DV)
|
Standard Release (Common)
| ||
| 609 |
Game Meat Elk Ground Raw
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 610 |
Fish Perch Mixed Species Raw
100 grams
|
0.2mg
(17% DV)
|
Standard Release
| |
| 611 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 612 |
Chicken Ground
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 613 |
0.2mg
(17% DV)
|
FNDDS
| ||
| 614 |
0.2mg
(17% DV)
|
Standard Release
| ||
| 615 |
Turkey Ground
100 grams
|
0.2mg
(17% DV)
|
FNDDS
| |
| 616 |
Stewed Rabbit Puerto Rican Style
100 grams
|
0.1mg
(17% DV)
|
FNDDS
| |
| 617 |
0.1mg
(17% DV)
|
FNDDS
| ||
| 618 |
0.1mg
(17% DV)
|
Standard Release (Common)
| ||
| 619 |
Stuffed Christophine Puerto Rican Style
100 grams
|
0.1mg
(17% DV)
|
FNDDS
| |
| 620 |
0.1mg
(17% DV)
|
Standard Release
| ||
| 621 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 622 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 623 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 624 |
Game Meat Bear Cooked Simmered
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 625 |
Ostrich Inside Leg Cooked
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 626 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 627 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 628 |
Ostrich Top Loin Cooked
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 629 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 630 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 631 |
Game Meat Squirrel Cooked Roasted
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 632 |
Bear Cooked
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 633 |
Squirrel Cooked
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 634 |
Beef Steak Braised Ns As To Fat Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 635 |
Beef Steak Braised Lean And Fat Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 636 |
Beef Oxtails Cooked
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 637 |
Fish Mackerel Jack Canned Drained Solids
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 638 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 639 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 640 |
Beef Stew Meat Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 641 |
Beef Stew Meat Cooked Lean Only Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 642 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 643 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 644 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 645 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 646 |
Ostrich Outside Strip Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 647 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 648 |
Tongue Cooked
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 649 |
Shepherd's Pie With Beef
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 650 |
Shepherd's Pie With Lamb
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 651 |
0.1mg
(16% DV)
|
Standard Release (Common)
| ||
| 652 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 653 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 654 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 655 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 656 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 657 |
Ostrich Inside Strip Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 658 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 659 |
Fish Tuna Salad
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 660 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 661 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 662 |
Bouillabaisse
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 663 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 664 |
0.1mg
(16% DV)
|
Standard Release (Common)
| ||
| 665 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 666 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 667 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 668 |
Tongue Smoked Cured Or Pickled Cooked
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 669 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 670 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 671 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 672 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 673 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 674 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 675 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 676 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 677 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 678 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 679 |
Lamb Loin Chop Cooked Lean Only Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 680 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 681 |
Game Meat Horse Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 682 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 683 |
Shrimp Salad
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 684 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 685 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 686 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 687 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 688 |
Pork Tenderloin Breaded Fried
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 689 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 690 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 691 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 692 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 693 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 694 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 695 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 696 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 697 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 698 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 699 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 700 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 701 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 702 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 703 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 704 |
Game Meat Elk Ground Cooked Pan-Broiled
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 705 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 706 |
Beef Roast Hash
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 707 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 708 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 709 |
Cream Substitute Flavored Liquid
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 710 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 711 |
Ostrich Outside Leg Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 712 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 713 |
0.1mg
(16% DV)
|
Standard Release (Common)
| ||
| 714 |
0.1mg
(16% DV)
|
Standard Release (Common)
| ||
| 715 |
Game Meat Elk Cooked Roasted
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 716 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 717 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 718 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 719 |
Turkey All Classes Leg Meat And Skin Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 720 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 721 |
Fish Mullet Striped Cooked Dry Heat
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 722 |
Ostrich Inside Leg Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 723 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 724 |
Ostrich Tenderloin Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 725 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 726 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 727 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 728 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 729 |
Fish Ling Cooked Dry Heat
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 730 |
Pork Spareribs Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 731 |
Pork Spareribs Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 732 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 733 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 734 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 735 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 736 |
Turkey Drumstick Roasted Skin Eaten
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 737 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 738 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 739 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 740 |
Game Meat Deer Ground Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 741 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 742 |
0.1mg
(16% DV)
|
Standard Release (Common)
| ||
| 743 |
Beef Wellington
100 grams
|
0.1mg
(16% DV)
|
FNDDS
| |
| 744 |
0.1mg
(16% DV)
|
FNDDS
| ||
| 745 |
Bison Ground Grass-Fed Raw
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 746 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 747 |
Jellyfish Dried Salted
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 748 |
0.1mg
(16% DV)
|
Standard Release
| ||
| 749 |
Oscar Mayer Wieners (Beef Franks)
100 grams
|
0.1mg
(16% DV)
|
Standard Release
| |
| 750 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 751 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 752 |
Fish Smelt Rainbow Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 753 |
Ostrich Round Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 754 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 755 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 756 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 757 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 758 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 759 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 760 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 761 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 762 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 763 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 764 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 765 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 766 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 767 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 768 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 769 |
Beef And Potatoes No Sauce
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 770 |
Lamb Ribs Cooked Lean Only Eaten
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 771 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 772 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 773 |
Ostrich Tip Trimmed Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 774 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 775 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 776 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 777 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 778 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 779 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 780 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 781 |
Ostrich Top Loin Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 782 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 783 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 784 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 785 |
Shrimp Toast Fried
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 786 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 787 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 788 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 789 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 790 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 791 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 792 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 793 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 794 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 795 |
Ostrich Ground Cooked Pan-Broiled
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 796 |
Ostrich Fan Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 797 |
Beef Burgundy
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 798 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 799 |
Stuffed Green Pepper Puerto Rican Style
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 800 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 801 |
Veal Marsala
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 802 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 803 |
Stewed Gizzards Puerto Rican Style
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 804 |
0.1mg
(15% DV)
|
Standard Release (Common)
| ||
| 805 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 806 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 807 |
Cream Substitute Flavored Powdered
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 808 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 809 |
Ostrich Cooked
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 810 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 811 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 812 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 813 |
Yogurt Greek With Oats
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 814 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 815 |
Beef And Vegetables Hawaiian Style
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 816 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 817 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 818 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 819 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 820 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 821 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 822 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 823 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 824 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 825 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 826 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 827 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 828 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 829 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 830 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 831 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 832 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 833 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 834 |
0.1mg
(15% DV)
|
FNDDS
| ||
| 835 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 836 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 837 |
Game Meat Bison Ground Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 838 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 839 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 840 |
Pork Tenderloin Braised
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 841 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 842 |
Ostrich Oyster Raw
100 grams
|
0.1mg
(15% DV)
|
Standard Release
| |
| 843 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 844 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 845 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 846 |
Shrimp And Noodles With Tomato Sauce
100 grams
|
0.1mg
(15% DV)
|
FNDDS
| |
| 847 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 848 |
0.1mg
(15% DV)
|
Standard Release
| ||
| 849 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 850 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 851 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 852 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 853 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 854 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 855 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 856 |
Ham Fried Ns As To Fat Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 857 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 858 |
Ham Fried Lean And Fat Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 859 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 860 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 861 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 862 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 863 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 864 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 865 |
Sandwich Spread Pork Beef
100 grams
|
0.1mg
(14% DV)
|
Standard Release
| |
| 866 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 867 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 868 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 869 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 870 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 871 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 872 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 873 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 874 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 875 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 876 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 877 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 878 |
Meat Loaf Made With Venison/deer
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 879 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 880 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 881 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 882 |
Lamb Loin Chop Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 883 |
Lamb Loin Chop Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 884 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 885 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 886 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 887 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 888 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 889 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 890 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 891 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 892 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 893 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 894 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 895 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 896 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 897 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 898 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 899 |
Ostrich Ground Raw
100 grams
|
0.1mg
(14% DV)
|
Standard Release
| |
| 900 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 901 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 902 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 903 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 904 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 905 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 906 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 907 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 908 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 909 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 910 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 911 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 912 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 913 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 914 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 915 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 916 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 917 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 918 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 919 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 920 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 921 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 922 |
Turkey Dark Meat Roasted Skin Not Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 923 |
Lamb Ground Or Patty Cooked
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 924 |
Turkey Thigh Cooked Skin Not Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 925 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 926 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 927 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 928 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 929 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 930 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 931 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 932 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 933 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 934 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 935 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 936 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 937 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 938 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 939 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 940 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 941 |
Veal Fricassee Puerto Rican Style
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 942 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 943 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 944 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 945 |
Tilapia Coated Fried Made Without Fat
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 946 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 947 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 948 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 949 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 950 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 951 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 952 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 953 |
Puerto Rican Stew
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 954 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 955 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 956 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 957 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 958 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 959 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 960 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 961 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 962 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 963 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 964 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 965 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 966 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 967 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 968 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 969 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 970 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 971 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 972 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 973 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 974 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 975 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 976 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 977 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 978 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 979 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 980 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 981 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 982 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 983 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 984 |
Pork Tenderloin Baked
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 985 |
Meatballs Frozen Italian Style
100 grams
|
0.1mg
(14% DV)
|
Standard Release
| |
| 986 |
0.1mg
(14% DV)
|
Standard Release (Common)
| ||
| 987 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 988 |
Ham Croquette
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 989 |
Roe Shad Cooked
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 990 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 991 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 992 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 993 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 994 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 995 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 996 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 997 |
Fish Sheepshead Cooked Dry Heat
100 grams
|
0.1mg
(14% DV)
|
Standard Release
| |
| 998 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 999 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1000 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 1001 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 1002 |
Barracuda Coated Fried
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 1003 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1004 |
Headcheese Pork
100 grams
|
0.1mg
(14% DV)
|
Standard Release
| |
| 1005 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 1006 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1007 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1008 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 1009 |
Turkey Dark Meat Roasted Skin Eaten
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 1010 |
Lamb Hocks Cooked
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 1011 |
Turkey Nuggets
100 grams
|
0.1mg
(14% DV)
|
FNDDS
| |
| 1012 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1013 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1014 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1015 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1016 |
0.1mg
(14% DV)
|
FNDDS
| ||
| 1017 |
0.1mg
(14% DV)
|
Standard Release
| ||
| 1018 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1019 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1020 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1021 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1022 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1023 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1024 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1025 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1026 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1027 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1028 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1029 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1030 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1031 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1032 |
Egg Yolk Raw Frozen Salted Pasteurized
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1033 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1034 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1035 |
0.1mg
(13% DV)
|
Standard Release (Common)
| ||
| 1036 |
Herring Coated Fried
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1037 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1038 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1039 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1040 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1041 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1042 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1043 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1044 |
Stewed Pork Puerto Rican Style
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1045 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1046 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1047 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1048 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1049 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1050 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1051 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1052 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1053 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1054 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1055 |
Lamb Ribs Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1056 |
Lamb Ribs Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1057 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1058 |
0.1mg
(13% DV)
|
Standard Release (Common)
| ||
| 1059 |
Game Meat Elk Raw
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1060 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1061 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1062 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1063 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1064 |
Seafood Souffle
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1065 |
Beef Cured Luncheon Meat Jellied
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1066 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1067 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1068 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1069 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1070 |
Peppered Loaf Pork Beef
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1071 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1072 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1073 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1074 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1075 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1076 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1077 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1078 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1079 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1080 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1081 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1082 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1083 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1084 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1085 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1086 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1087 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1088 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1089 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1090 |
Veal Ns As To Cut Cooked Lean Only Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1091 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1092 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1093 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1094 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1095 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1096 |
0.1mg
(13% DV)
|
Standard Release (Common)
| ||
| 1097 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1098 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1099 |
0.1mg
(13% DV)
|
Standard Release (Common)
| ||
| 1100 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1101 |
Beef Brisket Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1102 |
Beef Brisket Cooked Lean Only Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1103 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1104 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1105 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1106 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1107 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1108 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1109 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1110 |
Tuna Fresh Smoked
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1111 |
Dessert Topping Powdered
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1112 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1113 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1114 |
Pork Neck Bones Cooked
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1115 |
Lamb Ns As To Cut Cooked
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1116 |
Clams Stuffed
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1117 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1118 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1119 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1120 |
Mackerel Smoked
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1121 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1122 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1123 |
Beef Stew Meat Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1124 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1125 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1126 |
Barracuda Steamed Or Poached
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1127 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1128 |
Pork Cured Bacon Cooked Microwaved
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1129 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1130 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1131 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1132 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1133 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1134 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1135 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1136 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1137 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1138 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1139 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1140 |
Veal Sirloin Separable Lean Only Raw
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1141 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1142 |
Veal Ground Cooked Pan-Fried
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1143 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1144 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1145 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1146 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1147 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1148 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1149 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1150 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1151 |
Chicken Stewing Meat Only Cooked Stewed
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1152 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1153 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1154 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1155 |
Lamb Or Mutton And Potatoes With Gravy
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1156 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1157 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1158 |
Lamb Roast Cooked Lean Only Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1159 |
Chicken Gizzard All Classes Raw
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1160 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1161 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1162 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1163 |
Veal Chop Broiled Lean Only Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1164 |
Beef Cured Breakfast Strips Cooked
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1165 |
Veal Roasted Lean Only Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1166 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1167 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1168 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1169 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1170 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1171 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1172 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1173 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1174 |
Pork Hash
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1175 |
Meat Loaf Made With Chicken Or Turkey
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1176 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1177 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1178 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1179 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1180 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1181 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1182 |
Puerto Rican Pasteles
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1183 |
0.1mg
(13% DV)
|
Standard Release (Common)
| ||
| 1184 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1185 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1186 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1187 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1188 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1189 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1190 |
Barracuda Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1191 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1192 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1193 |
Pork Tenderloin Battered Fried
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1194 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1195 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1196 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1197 |
Egg White Dried
100 grams
|
0.1mg
(13% DV)
|
Standard Release
| |
| 1198 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1199 |
Shrimp And Noodles No Sauce
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1200 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1201 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1202 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1203 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1204 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1205 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1206 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1207 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1208 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1209 |
Veal Cordon Bleu
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1210 |
Salmon Coated Fried Made Without Fat
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1211 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1212 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1213 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1214 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1215 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1216 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1217 |
Shrimp Curry
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1218 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1219 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1220 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1221 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1222 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1223 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1224 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1225 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1226 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1227 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1228 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1229 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1230 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1231 |
Herring Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1232 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1233 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1234 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1235 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1236 |
0.1mg
(13% DV)
|
FNDDS
| ||
| 1237 |
Veal Roasted Ns As To Fat Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1238 |
Veal Roasted Lean And Fat Eaten
100 grams
|
0.1mg
(13% DV)
|
FNDDS
| |
| 1239 |
0.1mg
(13% DV)
|
Standard Release (Common)
| ||
| 1240 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1241 |
0.1mg
(13% DV)
|
Standard Release
| ||
| 1242 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1243 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1244 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1245 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1246 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1247 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1248 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1249 |
Tuna Fresh Dried
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1250 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1251 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1252 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1253 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1254 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1255 |
Seasoned Shredded Soup Meat
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1256 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1257 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1258 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1259 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1260 |
Veal Patty Breaded Cooked
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1261 |
Stewed Salmon Puerto Rican Style
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1262 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1263 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1264 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1265 |
Milk Buttermilk Dried
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1266 |
Sausage Italian Turkey Smoked
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1267 |
Sausage Turkey Hot Smoked
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1268 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1269 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1270 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1271 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1272 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1273 |
Ham Fried Lean Only Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1274 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1275 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1276 |
Meat Loaf Made With Ham
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1277 |
Chicken Nuggets From Frozen
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1278 |
Lamb Roast Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1279 |
Lamb Roast Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1280 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1281 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1282 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1283 |
Ice Cream Bar Cake Covered
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1284 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1285 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1286 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1287 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1288 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1289 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1290 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1291 |
Chicken Or Turkey Cacciatore
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1292 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1293 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1294 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1295 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1296 |
Fish Ling Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1297 |
Fish Caviar Black And Red Granular
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1298 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1299 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1300 |
Stewed Codfish Puerto Rican Style
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1301 |
Stew Nfs
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1302 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1303 |
Veal Dinner NFS Frozen Meal
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1304 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1305 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1306 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1307 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1308 |
Cheese Substitute Mozzarella
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1309 |
Veal Sirloin Separable Lean And Fat Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1310 |
Codfish Ball Or Cake
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1311 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1312 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1313 |
Mackerel Coated Fried
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1314 |
Beef Cured Corned Beef Brisket Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1315 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1316 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1317 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1318 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1319 |
Oscar Mayer Bologna (Beef)
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1320 |
Turkey Or Chicken And Beef Sausage
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1321 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1322 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1323 |
Fish Trout Rainbow Wild Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1324 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1325 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1326 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1327 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1328 |
Mussels With Tomato-Based Sauce
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1329 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1330 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1331 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1332 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1333 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1334 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1335 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1336 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1337 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1338 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1339 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1340 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1341 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1342 |
Veal Chop Broiled Ns As To Fat Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1343 |
Veal Chop Broiled Lean And Fat Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1344 |
Mock Chicken Legs Cooked
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1345 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1346 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1347 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1348 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1349 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1350 |
Veal Rib Separable Lean Only Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1351 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1352 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1353 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1354 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1355 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1356 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1357 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1358 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1359 |
Pheasant Leg Meat Only Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1360 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1361 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1362 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1363 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1364 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1365 |
Fish Cake Or Patty Ns As To Fish
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1366 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1367 |
Haddock Cake Or Patty
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1368 |
Potato Chicken Pie Puerto Rican Style
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1369 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1370 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1371 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1372 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1373 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1374 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1375 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1376 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1377 |
Beef Brisket Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1378 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1379 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1380 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1381 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1382 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1383 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1384 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1385 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1386 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1387 |
Chicken Stewing Dark Meat Meat Only Raw
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1388 |
Ham Fresh Cooked Lean Only Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1389 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1390 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1391 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1392 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1393 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1394 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1395 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1396 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1397 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1398 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1399 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1400 |
Bison Cooked
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1401 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1402 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1403 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1404 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1405 |
Beef Shortribs Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1406 |
Beef Shortribs Cooked Lean Only Eaten
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1407 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1408 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1409 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1410 |
Kibby Puerto Rican Style
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1411 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1412 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1413 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1414 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1415 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1416 |
Tilapia Coated Fried Made With Oil
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1417 |
Tilapia Coated Fried Made With Butter
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1418 |
Tilapia Coated Fried Made With Margarine
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1419 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1420 |
Pork Pig's Hocks Cooked
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1421 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1422 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1423 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1424 |
Ice Cream Cookie Sandwich
100 grams
|
0.1mg
(12% DV)
|
Standard Release (Common)
| |
| 1425 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1426 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1427 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1428 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1429 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1430 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1431 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1432 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1433 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1434 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1435 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1436 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1437 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1438 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1439 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1440 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1441 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1442 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1443 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1444 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1445 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1446 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1447 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1448 |
Pickle And Pimiento Loaf Pork
100 grams
|
0.1mg
(12% DV)
|
Standard Release
| |
| 1449 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1450 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1451 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1452 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1453 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1454 |
0.1mg
(12% DV)
|
Standard Release (Common)
| ||
| 1455 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1456 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1457 |
0.1mg
(12% DV)
|
FNDDS
| ||
| 1458 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1459 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1460 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1461 |
Stuffed Pork Roast Puerto Rican Style
100 grams
|
0.1mg
(12% DV)
|
FNDDS
| |
| 1462 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1463 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1464 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1465 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1466 |
0.1mg
(12% DV)
|
Standard Release
| ||
| 1467 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1468 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1469 |
Beef Neck Bones Cooked
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1470 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1471 |
Veal With Gravy
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1472 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1473 |
Chicken With Mole Sauce
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1474 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1475 |
Eggs A La Malaguena Puerto Rican Style
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1476 |
Veal Shank Separable Lean Only Raw
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1477 |
Biscayne Codfish Puerto Rican Style
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1478 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1479 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1480 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1481 |
Beerwurst Pork And Beef
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1482 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1483 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1484 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1485 |
Veal Ground Cooked Broiled
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1486 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1487 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1488 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1489 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1490 |
Chili Con Carne With Beans
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1491 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1492 |
Veal With Cream Sauce
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1493 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1494 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1495 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1496 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1497 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1498 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1499 |
Chicken Feet Boiled
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1500 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1501 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1502 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1503 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1504 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1505 |
Fried Chicken Chunks Puerto Rican Style
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1506 |
Veal Rib Separable Lean And Fat Raw
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1507 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1508 |
Veal Ground Or Patty Cooked
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1509 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1510 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1511 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1512 |
Roast Beef Spread
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1513 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1514 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1515 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1516 |
Lamb Ground Raw
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1517 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1518 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1519 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1520 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1521 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1522 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1523 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1524 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1525 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1526 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1527 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1528 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1529 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1530 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1531 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1532 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1533 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1534 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1535 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1536 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1537 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1538 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1539 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1540 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1541 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1542 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1543 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1544 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1545 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1546 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1547 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1548 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1549 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1550 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1551 |
Veal Parmigiana
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1552 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1553 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1554 |
Game Meat Deer Ground Cooked Pan-Broiled
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1555 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1556 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1557 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1558 |
Bockwurst Pork Veal Raw
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1559 |
Veal Shank Separable Lean And Fat Raw
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1560 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1561 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1562 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1563 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1564 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1565 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1566 |
Luxury Loaf Pork
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1567 |
Stewed Corned Beef Puerto Rican Style
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1568 |
Honey Roll Sausage Beef
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1569 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1570 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1571 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1572 |
Turkey Thigh Cooked Skin Eaten
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1573 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1574 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1575 |
Fish Mackerel Salted
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1576 |
Hormel Cure 81 Ham
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1577 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1578 |
Hormel Canadian Style Bacon
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1579 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1580 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1581 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1582 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1583 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1584 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1585 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1586 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1587 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1588 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1589 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1590 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1591 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1592 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1593 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1594 |
Ham Fresh Cooked Ns As To Fat Eaten
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1595 |
Ham Fresh Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1596 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1597 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1598 |
Ham Or Pork And Potatoes With Gravy
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1599 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1600 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1601 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1602 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1603 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1604 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1605 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1606 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1607 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1608 |
Bratwurst With Cheese
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1609 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1610 |
Beef Shortribs Cooked Lean And Fat Eaten
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1611 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1612 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1613 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1614 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1615 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1616 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1617 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1618 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1619 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1620 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1621 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1622 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1623 |
Pork Spareribs Cooked Lean Only Eaten
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1624 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1625 |
Mackerel Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1626 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1627 |
Duck Pressed Chinese
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1628 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1629 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1630 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1631 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1632 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1633 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1634 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1635 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1636 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1637 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1638 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1639 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1640 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1641 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1642 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1643 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1644 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1645 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1646 |
Beef And Potatoes With Cheese Sauce
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1647 |
Chili Con Carne With Beans And Macaroni
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1648 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1649 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1650 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1651 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1652 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1653 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1654 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1655 |
Frankfurter Meat
100 grams
|
0.1mg
(11% DV)
|
Standard Release
| |
| 1656 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1657 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1658 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1659 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1660 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1661 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1662 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1663 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1664 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1665 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1666 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1667 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1668 |
Pike Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1669 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1670 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1671 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1672 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1673 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1674 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1675 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1676 |
Salmon Coated Fried Made With Oil
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1677 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1678 |
Salmon Coated Fried Made With Butter
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1679 |
Salmon Coated Fried Made With Margarine
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1680 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1681 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1682 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1683 |
Trout Coated Fried Made Without Fat
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1684 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1685 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1686 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1687 |
Fried Pork Chunks Puerto Rican Style
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1688 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1689 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1690 |
Chicken Neck Or Ribs
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1691 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1692 |
Shrimp And Noodles With Gravy
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1693 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1694 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1695 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1696 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1697 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1698 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1699 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1700 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1701 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1702 |
0.1mg
(11% DV)
|
Standard Release (Common)
| ||
| 1703 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1704 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1705 |
Meatballs Puerto Rican Style
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1706 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1707 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1708 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1709 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1710 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1711 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1712 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1713 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1714 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1715 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1716 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1717 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1718 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1719 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1720 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1721 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1722 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1723 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1724 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1725 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1726 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1727 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1728 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1729 |
Tilapia Steamed Or Poached
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1730 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1731 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1732 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1733 |
0.1mg
(11% DV)
|
FNDDS
| ||
| 1734 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1735 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1736 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1737 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1738 |
0.1mg
(11% DV)
|
Standard Release
| ||
| 1739 |
Beef Sloppy Joe No Bun
100 grams
|
0.1mg
(11% DV)
|
FNDDS
| |
| 1740 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1741 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1742 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1743 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1744 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1745 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1746 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1747 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1748 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1749 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1750 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1751 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1752 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1753 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1754 |
Adobo With Rice
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1755 |
Mollusks Mussel Blue Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1756 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1757 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1758 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1759 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1760 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1761 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1762 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1763 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1764 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1765 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1766 |
Shrimp And Noodles With Mushroom Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1767 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1768 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1769 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1770 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1771 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1772 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1773 |
Bologna Pork Turkey And Beef
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1774 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1775 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1776 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1777 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1778 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1779 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1780 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1781 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1782 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1783 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1784 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1785 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1786 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1787 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1788 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1789 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1790 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1791 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1792 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1793 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1794 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1795 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1796 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1797 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1798 |
Cassava Pasteles Puerto Rican Style
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1799 |
Chili Con Carne Ns As To Beans
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1800 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1801 |
Chili Con Carne With Beans Home Recipe
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1802 |
Meat Nfs
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1803 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1804 |
Chili Con Carne With Beans And Cheese
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1805 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1806 |
Fish Herring Atlantic Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1807 |
Fish Tofu And Vegetables Tempura
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1808 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1809 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1810 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1811 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1812 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1813 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1814 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1815 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1816 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1817 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1818 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1819 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1820 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1821 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1822 |
Tilapia Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1823 |
Tilapia Baked Or Broiled Made With Oil
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1824 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1825 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1826 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1827 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1828 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1829 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1830 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1831 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1832 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1833 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1834 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1835 |
Milk Malted
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1836 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1837 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1838 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1839 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1840 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1841 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1842 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1843 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1844 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1845 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1846 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1847 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1848 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1849 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1850 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1851 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1852 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1853 |
Lamb New Zealand Imported Testes Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1854 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1855 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1856 |
Carp Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1857 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1858 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1859 |
Carp Coated Fried
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1860 |
Beef Goulash With Potatoes
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1861 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1862 |
Beef Goulash With Noodles
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1863 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1864 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1865 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1866 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1867 |
Ham And Noodles No Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1868 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1869 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1870 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1871 |
Clams Coated Fried
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1872 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1873 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1874 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1875 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1876 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1877 |
Salmon Cake Or Patty
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1878 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1879 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1880 |
Beef Cured Pastrami
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1881 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1882 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1883 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1884 |
Game Meat Bison Separable Lean Only Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1885 |
Pork Fresh Separable Fat Cooked
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1886 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1887 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1888 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1889 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1890 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1891 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1892 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1893 |
Egg Benedict
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1894 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1895 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1896 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1897 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1898 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1899 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1900 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1901 |
Ham And Cheese Spread
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1902 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1903 |
Beef And Noodles No Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1904 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1905 |
Chili Con Carne With Beans And Rice
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1906 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1907 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1908 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1909 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1910 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1911 |
Pork Skin Boiled
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1912 |
Clams Steamed Or Boiled
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1913 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1914 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1915 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1916 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1917 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1918 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1919 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1920 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1921 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1922 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1923 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1924 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1925 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1926 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1927 |
Polish Sausage Pork
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1928 |
Chicken Patty Frozen Cooked
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1929 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1930 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1931 |
Beef Curry
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1932 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1933 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1934 |
Lamb Or Mutton With Gravy
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1935 |
Lamb Or Mutton Curry
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1936 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1937 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1938 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1939 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1940 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1941 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1942 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1943 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1944 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1945 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1946 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1947 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1948 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1949 |
Codfish Fritter Puerto Rican Style
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1950 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1951 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1952 |
Carp Smoked
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1953 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1954 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1955 |
Chicken Stewing Meat Only Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1956 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1957 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1958 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1959 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1960 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1961 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1962 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1963 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1964 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1965 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1966 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1967 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1968 |
Shrimp And Noodles With Cheese Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1969 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1970 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1971 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1972 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1973 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1974 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 1975 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1976 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1977 |
Veal Loin Separable Lean Only Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1978 |
Salami Pork Beef Less Sodium
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 1979 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1980 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1981 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1982 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1983 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1984 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1985 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1986 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1987 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1988 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1989 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1990 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1991 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1992 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1993 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1994 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 1995 |
Goulash Nfs
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 1996 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1997 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1998 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 1999 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2000 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2001 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2002 |
Veal Ground Raw
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 2003 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2004 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2005 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2006 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2007 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2008 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2009 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2010 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2011 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2012 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2013 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2014 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2015 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2016 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2017 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2018 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2019 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2020 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2021 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2022 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2023 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2024 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2025 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2026 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2027 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2028 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2029 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2030 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2031 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2032 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 2033 |
Herring Pickled In Cream Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2034 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2035 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2036 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2037 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2038 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2039 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2040 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2041 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2042 |
Porgy Coated Fried
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2043 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2044 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2045 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2046 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2047 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2048 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2049 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 2050 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2051 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2052 |
Meat With Tomato-Based Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2053 |
Frozen Dinner Nfs
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2054 |
Beef Dinner NFS Frozen Meal
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2055 |
Salisbury Steak Dinner NFS Frozen Meal
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2056 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2057 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 2058 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2059 |
0.1mg
(10% DV)
|
Standard Release (Common)
| ||
| 2060 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2061 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2062 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2063 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2064 |
Mullet Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2065 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2066 |
Mullet Coated Fried
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2067 |
0.1mg
(10% DV)
|
FNDDS
| ||
| 2068 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2069 |
Roast Beef Deli Style Prepackaged Sliced
100 grams
|
0.1mg
(10% DV)
|
Standard Release
| |
| 2070 |
Beef With Tomato-Based Sauce
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2071 |
0.1mg
(10% DV)
|
Standard Release
| ||
| 2072 |
Pike Coated Fried
100 grams
|
0.1mg
(10% DV)
|
FNDDS
| |
| 2073 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2074 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2075 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2076 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2077 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2078 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2079 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2080 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2081 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2082 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2083 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2084 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2085 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2086 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2087 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2088 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2089 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2090 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2091 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2092 |
Brunswick Stew
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2093 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2094 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2095 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2096 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2097 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2098 |
Turkey Drumstick Cooked Skin Not Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2099 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2100 |
Turkey Drumstick Roasted Skin Not Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2101 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2102 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2103 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2104 |
Strawberry Milk Non-Dairy
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2105 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2106 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2107 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2108 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2109 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2110 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2111 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2112 |
Turkey Dark Meat Meat And Skin Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2113 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2114 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2115 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2116 |
Stewed Dried Beef Puerto Rican Style
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2117 |
Sausage With Tomato-Based Sauce
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2118 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2119 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2120 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2121 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2122 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2123 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2124 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2125 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2126 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2127 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2128 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2129 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2130 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2131 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2132 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2133 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2134 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2135 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2136 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2137 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2138 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2139 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2140 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2141 |
Pheasant Cooked Total Edible
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2142 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2143 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2144 |
Pheasant Cooked
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2145 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2146 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2147 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2148 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2149 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2150 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2151 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2152 |
Beef Steak Fried Ns As To Fat Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2153 |
Beef Steak Fried Lean Only Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2154 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2155 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2156 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2157 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2158 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2159 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2160 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2161 |
Huevos Rancheros
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2162 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2163 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2164 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2165 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2166 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2167 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2168 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2169 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2170 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2171 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2172 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2173 |
Chicken Fricassee Puerto Rican Style
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2174 |
Pork And Rice With Tomato-Based Sauce
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2175 |
Sausage And Rice With Tomato-Based Sauce
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2176 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2177 |
Turkey Retail Parts Thigh Meat Only Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2178 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2179 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2180 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2181 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2182 |
Adobo With Noodles
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2183 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2184 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2185 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2186 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2187 |
Beef Ns As To Cut Cooked Lean Only Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2188 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2189 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2190 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2191 |
Beef Ns As To Cut Fried Ns To Fat Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2192 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2193 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2194 |
Bologna Pork And Turkey Lite
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2195 |
Pork Curry
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2196 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2197 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2198 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2199 |
Ice Cream Sundae Cone
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2200 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2201 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2202 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2203 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2204 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2205 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2206 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2207 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2208 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2209 |
Trout Smoked
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2210 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2211 |
Catfish Coated Fried Made Without Fat
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2212 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2213 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2214 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2215 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2216 |
Beef And Rice With Tomato-Based Sauce
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2217 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2218 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2219 |
Fish Shad American Cooked Dry Heat
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2220 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2221 |
Chicken Or Turkey With Stuffing
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2222 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2223 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2224 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2225 |
Pork Pickled Pork Hocks
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2226 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2227 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2228 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2229 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2230 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2231 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2232 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2233 |
Frankfurter Or Hot Dog Chicken
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2234 |
Veal Loin Separable Lean And Fat Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2235 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2236 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2237 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2238 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2239 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2240 |
Ham Pot Pie
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2241 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2242 |
Egg Whole Fried Without Fat
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2243 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2244 |
Egg Whole Fried With Cooking Spray
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2245 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2246 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2247 |
Trout Coated Fried Made With Oil
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2248 |
Trout Coated Fried Made With Butter
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2249 |
Trout Coated Fried Made With Margarine
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2250 |
Veal Seam Fat Only Cooked
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2251 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2252 |
Whiting Coated Fried Made Without Fat
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2253 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2254 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2255 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2256 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2257 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2258 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2259 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2260 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2261 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2262 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2263 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2264 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2265 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2266 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2267 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2268 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2269 |
Clam Cake Or Patty
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2270 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2271 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2272 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2273 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2274 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2275 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2276 |
Bologna Beef And Pork Low Fat
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2277 |
Beef Steak Fried Lean And Fat Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2278 |
Steak Tartare
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2279 |
Bacon And Beef Sticks
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2280 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2281 |
Ham Stroganoff
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2282 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2283 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2284 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2285 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2286 |
Italian Sausage
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2287 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2288 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2289 |
Salmon Baked Or Broiled Made Without Fat
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2290 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2291 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2292 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2293 |
Ham Minced
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2294 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2295 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2296 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2297 |
Ground Beef Cooked
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2298 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2299 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2300 |
Beef Ground 97% Lean Meat / 3% Fat Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2301 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2302 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2303 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2304 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2305 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2306 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2307 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2308 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2309 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2310 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2311 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2312 |
Meat Loaf Puerto Rican Style
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2313 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2314 |
Ham And Cheese Loaf Or Roll
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2315 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2316 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2317 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2318 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2319 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2320 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2321 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2322 |
Milk Dry Whole Without Added Vitamin D
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2323 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2324 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2325 |
Bratwurst Beef And Pork Smoked
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2326 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2327 |
Lamb Or Mutton And Noodles With Gravy
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2328 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2329 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2330 |
Squash Winter Souffle
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2331 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2332 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2333 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2334 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2335 |
Mackerel Raw
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2336 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2337 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2338 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2339 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2340 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2341 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2342 |
Ground Meat Nfs
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2343 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2344 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2345 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2346 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2347 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2348 |
Game Meat Moose Cooked Roasted
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2349 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2350 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2351 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2352 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2353 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2354 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2355 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2356 |
Salmon Steamed Or Poached
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2357 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2358 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2359 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2360 |
Stewed Chitterlings Puerto Rican Style
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2361 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2362 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2363 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2364 |
Rabbit Stew With Potatoes And Vegetables
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2365 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2366 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2367 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2368 |
Fish Ns As To Type Steamed
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2369 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2370 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2371 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2372 |
Beef Stew With Potatoes Gravy
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2373 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2374 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2375 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2376 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2377 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2378 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2379 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2380 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2381 |
Beef New Zealand Imported Inside Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2382 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2383 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2384 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2385 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2386 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2387 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2388 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2389 |
Chicken Or Turkey Hash
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2390 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2391 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2392 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2393 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2394 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2395 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2396 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2397 |
Turkey With Barbecue Sauce Skin Eaten
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2398 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2399 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2400 |
Turkey Whole Meat Only Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2401 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2402 |
Fish And Rice With Tomato-Based Sauce
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2403 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2404 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2405 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2406 |
Moose Cooked
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2407 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2408 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2409 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2410 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2411 |
Beef Ground 95% Lean Meat / 5% Fat Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2412 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2413 |
Salmon Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2414 |
Salmon Baked Or Broiled Made With Oil
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2415 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2416 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2417 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2418 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2419 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2420 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2421 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2422 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2423 |
Fish Herring Pacific Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2424 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2425 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2426 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2427 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2428 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2429 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2430 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2431 |
Croaker Coated Fried
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2432 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2433 |
Stewed Pig's Feet Puerto Rican Style
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2434 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2435 |
Beef Salad
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2436 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2437 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2438 |
Turkey Tetrazzini Frozen Meal
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2439 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2440 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2441 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2442 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2443 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2444 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2445 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2446 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2447 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2448 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2449 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2450 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2451 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2452 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2453 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2454 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2455 |
Salmon Baked Or Broiled Made With Butter
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2456 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2457 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2458 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2459 |
Ground Beef Patty Cooked
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2460 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2461 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2462 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2463 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2464 |
Sturgeon Coated Fried
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2465 |
Turkey Whole Meat And Skin Raw
100 grams
|
0.1mg
(9% DV)
|
Standard Release
| |
| 2466 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2467 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2468 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2469 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2470 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2471 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2472 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2473 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2474 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2475 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2476 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2477 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2478 |
Chicken Wing Fried Coated From Fast Food
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2479 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2480 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2481 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2482 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2483 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2484 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2485 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2486 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2487 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2488 |
0.1mg
(9% DV)
|
Standard Release (Common)
| ||
| 2489 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2490 |
Lamb Or Mutton Loaf
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2491 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2492 |
Meat Loaf Dinner NFS Frozen Meal
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2493 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2494 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2495 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2496 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2497 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2498 |
Meat Loaf Made With Beef And Pork
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2499 |
Meat Loaf Made With Beef Veal And Pork
100 grams
|
0.1mg
(9% DV)
|
FNDDS
| |
| 2500 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2501 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2502 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2503 |
0.1mg
(9% DV)
|
FNDDS
| ||
| 2504 |
0.1mg
(9% DV)
|
Standard Release
| ||
| 2505 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2506 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2507 |
Ham Or Pork With Tomato-Based Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2508 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2509 |
Pork With Chili And Tomatoes
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2510 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2511 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2512 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2513 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2514 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2515 |
Egg Whole Fried With Margarine
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2516 |
Egg Whole Fried With Oil
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2517 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2518 |
Egg Whole Fried With Butter
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2519 |
Egg Whole Fried Ns As To Type Of Fat
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2520 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2521 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2522 |
Chicken Curry
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2523 |
Chicken Or Turkey Parmigiana
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2524 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2525 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2526 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2527 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2528 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2529 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2530 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2531 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2532 |
Fish Curry
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2533 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2534 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2535 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2536 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2537 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2538 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2539 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2540 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2541 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2542 |
Chicken Back
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2543 |
Ice Cream Bar Or Stick Chocolate Covered
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2544 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2545 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2546 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2547 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2548 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2549 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2550 |
Sausage And Peppers No Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2551 |
Chicken Or Turkey Creole Without Rice
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2552 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2553 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2554 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2555 |
Pompano Coated Fried
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2556 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2557 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2558 |
Beef Cow Head Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2559 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2560 |
Fish Roughy Orange Raw
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2561 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2562 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2563 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2564 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2565 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2566 |
Beef Ground 93% Lean Meat / 7% Fat Raw
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2567 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2568 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2569 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2570 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2571 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2572 |
Swordfish Coated Fried
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2573 |
Pork Chop Battered Fried Lean Only Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2574 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2575 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2576 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2577 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2578 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2579 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2580 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2581 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2582 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2583 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2584 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2585 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2586 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2587 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2588 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2589 |
Fish Salmon Pink Cooked Dry Heat
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2590 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2591 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2592 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2593 |
Spanish Stew
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2594 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2595 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2596 |
Frankfurter Or Hot Dog Turkey
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2597 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2598 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2599 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2600 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2601 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2602 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2603 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2604 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2605 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2606 |
Veal External Fat Only Cooked
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2607 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2608 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2609 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2610 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2611 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2612 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2613 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2614 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2615 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2616 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2617 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2618 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2619 |
Ripe Plantain Omelet Puerto Rican Style
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2620 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2621 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2622 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2623 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2624 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2625 |
Turkey Canned Meat Only With Broth
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2626 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2627 |
Beef Cured Dried
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2628 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2629 |
Chicken Stewing Meat And Skin Raw
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2630 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2631 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2632 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2633 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2634 |
Frankfurter Pork
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2635 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2636 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2637 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2638 |
Chicken Or Turkey And Noodles No Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2639 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2640 |
Salmon Loaf
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2641 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2642 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2643 |
Beef Goulash
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2644 |
Frankfurter Or Hot Dog Cheese-Filled
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2645 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2646 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2647 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2648 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2649 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2650 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2651 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2652 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2653 |
Beef Pot Pie
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2654 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2655 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2656 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2657 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2658 |
Lebanon Bologna Beef
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2659 |
Squash Summer Souffle
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2660 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2661 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2662 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2663 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2664 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2665 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2666 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2667 |
Turkey Sticks Breaded Battered Fried
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2668 |
Tuna Fresh Coated Fried
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2669 |
Fish Carp Cooked Dry Heat
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2670 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2671 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2672 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2673 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2674 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2675 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2676 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2677 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2678 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2679 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2680 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2681 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2682 |
Halibut Coated Fried Made Without Fat
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2683 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2684 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2685 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2686 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2687 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2688 |
Tripe Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2689 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2690 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2691 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2692 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2693 |
Frankfurter Or Hot Dog With Chili No Bun
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2694 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2695 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2696 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2697 |
Egg Whole Boiled Or Poached
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2698 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2699 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2700 |
Chicken Or Turkey Cordon Bleu
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2701 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2702 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2703 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2704 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2705 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2706 |
Chicken Drumstick Sauteed Skin Not Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2707 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2708 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2709 |
Pork Chop Stewed Ns As To Fat Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2710 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2711 |
Pork Chop Stewed Lean And Fat Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2712 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2713 |
Pork Chop Stewed Lean Only Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2714 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2715 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2716 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2717 |
Carp Steamed Or Poached
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2718 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2719 |
Beef And Noodles With Gravy
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2720 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2721 |
Beef And Rice With Cheese Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2722 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2723 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2724 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2725 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2726 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2727 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2728 |
Beef Ground With Egg And Onion
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2729 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2730 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2731 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2732 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2733 |
Fish Cisco Raw
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2734 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2735 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2736 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2737 |
Beef Ground 90% Lean Meat / 10% Fat Raw
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2738 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2739 |
Sweetbreads Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2740 |
Beef Stroganoff
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2741 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2742 |
Beef With Barbecue Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2743 |
Light Ice Cream Cone Chocolate
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2744 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2745 |
Stuffed Pot Roast Puerto Rican Style Nfs
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2746 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2747 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2748 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2749 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2750 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2751 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2752 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2753 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2754 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2755 |
Salmon Canned
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2756 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2757 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2758 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2759 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2760 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2761 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2762 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2763 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2764 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2765 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2766 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2767 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2768 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2769 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2770 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2771 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2772 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2773 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2774 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2775 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2776 |
Porcupine Balls With Tomato-Based Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2777 |
Meat Loaf Made With Beef
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2778 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2779 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2780 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2781 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2782 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2783 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2784 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2785 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2786 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2787 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2788 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2789 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2790 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2791 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2792 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2793 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2794 |
Fish Salmon Chum Cooked Dry Heat
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2795 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2796 |
Meat Loaf Ns As To Type Of Meat
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2797 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2798 |
Pork Sausage Link/patty Cooked Pan-Fried
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2799 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2800 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2801 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2802 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2803 |
Stuffed Cabbage Rolls With Beef And Rice
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2804 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2805 |
Ray Coated Fried
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2806 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2807 |
Egg Whole Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2808 |
Ham Salad Spread
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2809 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2810 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2811 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2812 |
Duck Egg Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2813 |
Shark Coated Fried
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2814 |
Goose Egg Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2815 |
Quail Egg Canned
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2816 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2817 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2818 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2819 |
Barbecue Loaf Pork Beef
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2820 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2821 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2822 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2823 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2824 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2825 |
Cheesefurter Cheese Smokie Pork Beef
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2826 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2827 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2828 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2829 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2830 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2831 |
Picnic Loaf Pork Beef
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2832 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2833 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2834 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2835 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2836 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2837 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2838 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2839 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2840 |
Pork Cured Ham Patties Unheated
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2841 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2842 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2843 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2844 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2845 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2846 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2847 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2848 |
Ground Hog Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2849 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2850 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2851 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2852 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2853 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2854 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2855 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2856 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2857 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2858 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2859 |
Dutch Brand Loaf Chicken Pork And Beef
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2860 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2861 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2862 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2863 |
Turkey With Gravy
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2864 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2865 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2866 |
Pork Ns As To Cut Cooked Lean Only Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2867 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2868 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2869 |
Pork Ns As To Cut Fried Lean Only Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2870 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2871 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2872 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2873 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2874 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2875 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2876 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2877 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2878 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2879 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2880 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2881 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2882 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2883 |
Pork Chop Fried Lean Only Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2884 |
Chicken Drumstick Sauteed Skin Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2885 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2886 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2887 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2888 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2889 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2890 |
Catfish Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2891 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2892 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2893 |
Whiting Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2894 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2895 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2896 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2897 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2898 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2899 |
Catfish Coated Fried Made With Oil
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2900 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2901 |
Catfish Coated Fried Made With Butter
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2902 |
Beef And Macaroni With Cheese Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2903 |
Catfish Coated Fried Made With Margarine
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2904 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2905 |
Whiting Coated Fried Made With Oil
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2906 |
Whiting Coated Fried Made With Butter
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2907 |
Whiting Coated Fried Made With Margarine
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2908 |
Beef Stroganoff With Noodles
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2909 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2910 |
Beef With Vegetable Diet Frozen Meal
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2911 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2912 |
Cod Coated Fried Made Without Fat
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2913 |
Pheasant Raw Meat Only
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2914 |
Gumbo With Rice
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2915 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2916 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2917 |
Fish Butterfish Cooked Dry Heat
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2918 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2919 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2920 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2921 |
Chicken Nuggets From Other Sources
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2922 |
Flounder Coated Fried Made Without Fat
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2923 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2924 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2925 |
Chicken Or Turkey And Noodles With Gravy
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2926 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2927 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2928 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2929 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2930 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2931 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2932 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2933 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2934 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2935 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2936 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2937 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2938 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2939 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 2940 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2941 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2942 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2943 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2944 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2945 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2946 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2947 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2948 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2949 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2950 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2951 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2952 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2953 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2954 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2955 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2956 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2957 |
Pork Ground Or Patty Breaded Cooked
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2958 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2959 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2960 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2961 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2962 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2963 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2964 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2965 |
Pork Chop Fried Ns As To Fat Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2966 |
Pork Chop Fried Lean And Fat Eaten
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2967 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2968 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2969 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2970 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2971 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2972 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2973 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2974 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2975 |
Beef And Noodles With Mushroom Sauce
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2976 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2977 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2978 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2979 |
Cod Coated Fried Made With Cooking Spray
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2980 |
Chicken Wings Plain From Other Sources
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2981 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2982 |
Chicken Dinner NFS Frozen Meal
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2983 |
Fish Bluefish Cooked Dry Heat
100 grams
|
0.1mg
(8% DV)
|
Standard Release
| |
| 2984 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2985 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2986 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2987 |
Chicken A La King With Rice Frozen Meal
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 2988 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2989 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2990 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2991 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2992 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2993 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2994 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2995 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2996 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 2997 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2998 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 2999 |
Clams Casino
100 grams
|
0.1mg
(8% DV)
|
FNDDS
| |
| 3000 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 3001 |
0.1mg
(8% DV)
|
Standard Release (Common)
| ||
| 3002 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 3003 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 3004 |
0.1mg
(8% DV)
|
FNDDS
| ||
| 3005 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 3006 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 3007 |
0.1mg
(8% DV)
|
Standard Release
| ||
| 3008 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3009 |
Game Meat Moose Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3010 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3011 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3012 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3013 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3014 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3015 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3016 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3017 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3018 |
Gumbo No Rice
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3019 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3020 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3021 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3022 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3023 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3024 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3025 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3026 |
Chicken Stewing Light Meat Meat Only Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3027 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3028 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3029 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3030 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3031 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3032 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3033 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3034 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3035 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3036 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3037 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3038 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3039 |
Pork Fresh Separable Fat Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3040 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3041 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3042 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3043 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3044 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3045 |
Chicken Chicken Roll Roasted
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3046 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3047 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3048 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3049 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3050 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3051 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3052 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3053 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3054 |
Tuna Loaf
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3055 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3056 |
Milk Shake Home Recipe Chocolate
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3057 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3058 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3059 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3060 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3061 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3062 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3063 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3064 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3065 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3066 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3067 |
Beef Sausage
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3068 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3069 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3070 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3071 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3072 |
Lamb Or Mutton Goulash
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3073 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3074 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3075 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3076 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3077 |
Beef Dried Chipped Cooked In Fat
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3078 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3079 |
Kielbasa Fully Cooked Unheated
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3080 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3081 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3082 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3083 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3084 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3085 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3086 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3087 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3088 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3089 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3090 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3091 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3092 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3093 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3094 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3095 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3096 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3097 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3098 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3099 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3100 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3101 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3102 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3103 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3104 |
Turkey Light Meat Skin Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3105 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3106 |
Turkey Light Meat Roasted Skin Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3107 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3108 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3109 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3110 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3111 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3112 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3113 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3114 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3115 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3116 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3117 |
Ham Or Pork With Barbecue Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3118 |
Frankfurter Beef Low Fat
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3119 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3120 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3121 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3122 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3123 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3124 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3125 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3126 |
Egg Whole Baked Fat Not Added In Cooking
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3127 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3128 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3129 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3130 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3131 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3132 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3133 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3134 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3135 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3136 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3137 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3138 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3139 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3140 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3141 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3142 |
Fish Mackerel Spanish Cooked Dry Heat
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3143 |
Chicken Ground Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3144 |
Chicken Thigh Sauteed Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3145 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3146 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3147 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3148 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3149 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3150 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3151 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3152 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3153 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3154 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3155 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3156 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3157 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3158 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3159 |
Milk Shakes Thick Chocolate
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3160 |
Pheasant Raw Meat And Skin
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3161 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3162 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3163 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3164 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3165 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3166 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3167 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3168 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3169 |
Fish Scup Cooked Dry Heat
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3170 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3171 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3172 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3173 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3174 |
Frankfurters Or Hot Dogs And Sauerkraut
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3175 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3176 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3177 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3178 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3179 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3180 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3181 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3182 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3183 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3184 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3185 |
Beef Sausage With Cheese
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3186 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3187 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3188 |
Porgy Steamed Or Poached
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3189 |
Veal With Butter Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3190 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3191 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3192 |
Fried Fish With Sauce Puerto Rican Style
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3193 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3194 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3195 |
Bologna Chicken Pork Beef
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3196 |
Non-Dairy Milk Nfs
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3197 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3198 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3199 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3200 |
Beef Cured Corned Beef Canned
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3201 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3202 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3203 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3204 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3205 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3206 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3207 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3208 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3209 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3210 |
Pork Oriental Style Dehydrated
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3211 |
Fish Salmon Sockeye Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3212 |
Tuna Pot Pie
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3213 |
Fish Shad American Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3214 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3215 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3216 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3217 |
Egg Whole Raw Frozen Salted Pasteurized
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3218 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3219 |
Chicken Skin
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3220 |
Swiss Steak
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3221 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3222 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3223 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3224 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3225 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3226 |
Clams Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3227 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3228 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3229 |
Cabbage With Ham Hocks
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3230 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3231 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3232 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3233 |
Scallops Coated Fried
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3234 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3235 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3236 |
Mullet Steamed Or Poached
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3237 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3238 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3239 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3240 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3241 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3242 |
Pike Steamed Or Poached
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3243 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3244 |
Porgy Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3245 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3246 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3247 |
Lomi Salmon
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3248 |
Beef Roast Roasted Ns As To Fat Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3249 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3250 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3251 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3252 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3253 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3254 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3255 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3256 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3257 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3258 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3259 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3260 |
Chicken Drumstick Stewed Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3261 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3262 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3263 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3264 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3265 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3266 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3267 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3268 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3269 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3270 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3271 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3272 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3273 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3274 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3275 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3276 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3277 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3278 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3279 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3280 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3281 |
Bacon Turkey Low Sodium
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3282 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3283 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3284 |
Frankfurter Meat And Poultry Low Fat
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3285 |
Ham And Rice With Mushroom Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3286 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3287 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3288 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3289 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3290 |
Beef Grass-Fed Ground Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3291 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3292 |
Pepper Steak
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3293 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3294 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3295 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3296 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3297 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3298 |
Turkey Back
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3299 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3300 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3301 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3302 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3303 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3304 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3305 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3306 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3307 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3308 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3309 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3310 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3311 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3312 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3313 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3314 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3315 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3316 |
Ground Beef Raw
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3317 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3318 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3319 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3320 |
Sausage And French Toast Frozen Meal
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3321 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3322 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3323 |
Hayacas Puerto Rican Style
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3324 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3325 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3326 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3327 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3328 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3329 |
Porcupine Balls With Mushroom Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3330 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3331 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3332 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3333 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3334 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3335 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3336 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3337 |
Hot Chocolate / Cocoa Ready To Drink
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3338 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3339 |
Egg Duck Whole Fresh Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3340 |
Egg Goose Whole Fresh Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3341 |
Egg Quail Whole Fresh Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3342 |
Egg Turkey Whole Fresh Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3343 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3344 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3345 |
Pork Pig's Feet Cooked
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3346 |
Turkey Nfs
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3347 |
Turkey Light Meat Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3348 |
Turkey Light Meat Roasted Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3349 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3350 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3351 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3352 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3353 |
Halibut Coated Fried Made With Oil
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3354 |
Halibut Coated Fried Made With Butter
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3355 |
Halibut Coated Fried Made With Margarine
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3356 |
Turkey Wing Cooked Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3357 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3358 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3359 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3360 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3361 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3362 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3363 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3364 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3365 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3366 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3367 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3368 |
Egg Whole Baked Fat Added In Cooking
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3369 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3370 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3371 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3372 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3373 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3374 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3375 |
Chicken Thigh Sauteed Skin Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3376 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3377 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3378 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3379 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3380 |
Ham Or Pork Salad
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3381 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3382 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3383 |
Scallops And Noodles With Cheese Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3384 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3385 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3386 |
Beef Ground 80% Lean Meat / 20% Fat Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3387 |
Cornish Game Hen Cooked Skin Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3388 |
Cornish Game Hen Roasted Skin Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3389 |
Fish And Noodles With Mushroom Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3390 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3391 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3392 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3393 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3394 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3395 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3396 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3397 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3398 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3399 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3400 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3401 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3402 |
Corned Beef Loaf Jellied
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3403 |
Knackwurst Knockwurst Pork Beef
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3404 |
Ham Luncheon Meat Loaf Type
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3405 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3406 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3407 |
Chicken Drumstick Stewed Skin Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3408 |
Fish With Tomato-Based Sauce
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3409 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3410 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3411 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3412 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3413 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3414 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3415 |
Ham Chopped Not Canned
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3416 |
Lamb New Zealand Imported Sweetbread Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3417 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3418 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3419 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3420 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3421 |
Sausage Polish Pork And Beef Smoked
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3422 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3423 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3424 |
Bologna Chicken Turkey Pork
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3425 |
Haddock Coated Fried
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3426 |
Clams Smoked In Oil
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3427 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3428 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3429 |
Frankfurter Low Sodium
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3430 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3431 |
Ocean Perch Coated Fried
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3432 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3433 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3434 |
Mortadella Beef Pork
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3435 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3436 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3437 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3438 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3439 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3440 |
Beef Roast Roasted Lean And Fat Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3441 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3442 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3443 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3444 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3445 |
Chicken Roasting Dark Meat Meat Only Raw
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3446 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3447 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3448 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3449 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3450 |
Fish Fish Sticks Frozen Prepared
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3451 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3452 |
Pork Roast Loin Cooked Lean Only Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3453 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3454 |
0.1mg
(7% DV)
|
Standard Release (Common)
| ||
| 3455 |
Fish Spot Cooked Dry Heat
100 grams
|
0.1mg
(7% DV)
|
Standard Release
| |
| 3456 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3457 |
Gefilte Fish
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3458 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3459 |
0.1mg
(7% DV)
|
FNDDS
| ||
| 3460 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3461 |
Cornish Game Hen Cooked Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3462 |
Cornish Game Hen Roasted Skin Not Eaten
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3463 |
Ice Cream Bar Or Stick With Fruit
100 grams
|
0.1mg
(7% DV)
|
FNDDS
| |
| 3464 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3465 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3466 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3467 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3468 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3469 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3470 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3471 |
0.1mg
(7% DV)
|
Standard Release
| ||
| 3472 |
Ruffed Grouse Breast Meat Skinless Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3473 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3474 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3475 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3476 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3477 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3478 |
Sea Bass Coated Fried
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3479 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3480 |
Trout Baked Or Broiled Made Without Fat
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3481 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3482 |
Trout Steamed Or Poached
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3483 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3484 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3485 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3486 |
Beef And Rice No Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3487 |
Cod Coated Fried Made With Oil
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3488 |
Cod Coated Fried Made With Butter
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3489 |
Cod Coated Fried Made With Margarine
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3490 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3491 |
Flounder Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3492 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3493 |
Flounder Coated Fried Made With Oil
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3494 |
Flounder Coated Fried Made With Butter
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3495 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3496 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3497 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3498 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3499 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3500 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3501 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3502 |
Turkey Wing Cooked Skin Eaten
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3503 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3504 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3505 |
Mackerel Pickled
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3506 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3507 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3508 |
Eggplant And Meat Casserole
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3509 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3510 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3511 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3512 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3513 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3514 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3515 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3516 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3517 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3518 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3519 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3520 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3521 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3522 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3523 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3524 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3525 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3526 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3527 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3528 |
Chicken Kiev
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3529 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3530 |
Trout Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3531 |
Trout Baked Or Broiled Made With Oil
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3532 |
Trout Baked Or Broiled Made With Butter
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3533 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3534 |
Meat With Gravy Ns As To Type Of Meat
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3535 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3536 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3537 |
Yogurt Frozen Chocolate-Coated
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3538 |
Pork Sausage Link/patty Unprepared
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3539 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3540 |
Fish Carp Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3541 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3542 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3543 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3544 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3545 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3546 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3547 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3548 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3549 |
Beef With Gravy
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3550 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3551 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3552 |
Beef With Mushroom Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3553 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3554 |
Beef Roast Roasted Lean Only Eaten
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3555 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3556 |
Veal Seam Fat Only Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3557 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3558 |
Kielbasa Fully Cooked Grilled
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3559 |
Pancakes And Sausage Frozen Meal
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3560 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3561 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3562 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3563 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3564 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3565 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3566 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3567 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3568 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3569 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3570 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3571 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3572 |
Clams Canned
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3573 |
Chicken Or Turkey And Rice No Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3574 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3575 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3576 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3577 |
Halibut Smoked
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3578 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3579 |
Beef Ground 75% Lean Meat / 25% Fat Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3580 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3581 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3582 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3583 |
Armadillo Cooked
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3584 |
Wild Pig Smoked
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3585 |
Beef With Cream Or White Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3586 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3587 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3588 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3589 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3590 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3591 |
Fish Mackerel Spanish Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3592 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3593 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3594 |
Fish Salmon Chum Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3595 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3596 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3597 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3598 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3599 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3600 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3601 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3602 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3603 |
Turkey Tail
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3604 |
Tuna Cake Or Patty
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3605 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3606 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3607 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3608 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3609 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3610 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3611 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3612 |
Chicken Ns As To Part Sauteed Skin Eaten
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3613 |
Beef Steak Braised Lean Only Eaten
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3614 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3615 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3616 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3617 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3618 |
Fish Ns As To Type Raw
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3619 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3620 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3621 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3622 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3623 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3624 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3625 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3626 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3627 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3628 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3629 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3630 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3631 |
Ham Or Pork And Rice No Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3632 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3633 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3634 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3635 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3636 |
Fish Butterfish Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3637 |
Turkey Retail Parts Breast Meat Only Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3638 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3639 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3640 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3641 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3642 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3643 |
Chicken Or Turkey Divan
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3644 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3645 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3646 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3647 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3648 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3649 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3650 |
Chicken Broilers Or Fryers Meat Only Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3651 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3652 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3653 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3654 |
Chicken Cornish Game Hens Meat Only Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3655 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3656 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3657 |
Yogurt Frozen Sandwich
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3658 |
Beef And Rice With Gravy
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3659 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3660 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3661 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3662 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3663 |
Croaker Steamed Or Poached
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3664 |
Sausage And Rice With Mushroom Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3665 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3666 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3667 |
Fish Bluefish Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3668 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3669 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3670 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3671 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3672 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3673 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3674 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3675 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3676 |
Fish Salmon Chinook Cooked Dry Heat
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3677 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3678 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3679 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3680 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3681 |
Salmon Salad
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3682 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3683 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3684 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3685 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3686 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3687 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3688 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3689 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3690 |
Sturgeon Steamed
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3691 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3692 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3693 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3694 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3695 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3696 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3697 |
Pork Fresh Belly Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3698 |
Croaker Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3699 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3700 |
Chicken Cornbread
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3701 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3702 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3703 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3704 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3705 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3706 |
Chicken Or Turkey With Dumplings
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3707 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3708 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3709 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3710 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3711 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3712 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3713 |
Fish Mullet Striped Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3714 |
Fish Salmon Coho Wild Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3715 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3716 |
Fish Scup Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3717 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3718 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3719 |
Chicken Or Turkey With Mushroom Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3720 |
Sturgeon Cooked Ns As To Cooking Method
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3721 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3722 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3723 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3724 |
Fish Pike Northern Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3725 |
Beef And Noodles With Tomato-Based Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3726 |
Beef And Rice With Mushroom Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3727 |
Milk Shakes Thick Vanilla
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3728 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3729 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3730 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3731 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3732 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3733 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3734 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3735 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3736 |
Fish Pollock Atlantic Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3737 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3738 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3739 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3740 |
Chicken With Gravy
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3741 |
Chicken Or Turkey With Cream Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3742 |
Chicken Or Turkey With Cheese Sauce
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3743 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3744 |
Chicken Roasting Meat Only Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3745 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3746 |
Chicken Capons Meat And Skin Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3747 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3748 |
Pork Cured Salt Pork Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3749 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3750 |
Chicken Canned No Broth
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3751 |
0.1mg
(6% DV)
|
Standard Release (Common)
| ||
| 3752 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3753 |
Olive Loaf Pork
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3754 |
Pastrami Turkey
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3755 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3756 |
Pork Roll Cured Fried
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3757 |
Bratwurst Chicken Cooked
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3758 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3759 |
0.1mg
(6% DV)
|
Standard Release
| ||
| 3760 |
Beef Ground 70% Lean Meat / 30% Fat Raw
100 grams
|
0.1mg
(6% DV)
|
Standard Release
| |
| 3761 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3762 |
0.1mg
(6% DV)
|
FNDDS
| ||
| 3763 |
Ice Cream Fried
100 grams
|
0.1mg
(6% DV)
|
FNDDS
| |
| 3764 |
0mg
(5% DV)
|
FNDDS
| ||
| 3765 |
0mg
(5% DV)
|
FNDDS
| ||
| 3766 |
0mg
(5% DV)
|
FNDDS
| ||
| 3767 |
0mg
(5% DV)
|
FNDDS
| ||
| 3768 |
0mg
(5% DV)
|
Standard Release
| ||
| 3769 |
0mg
(5% DV)
|
FNDDS
| ||
| 3770 |
0mg
(5% DV)
|
Standard Release
| ||
| 3771 |
0mg
(5% DV)
|
Standard Release
| ||
| 3772 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3773 |
Swordfish Steamed Or Poached
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3774 |
Chicken Thigh Stewed Skin Not Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3775 |
0mg
(5% DV)
|
Standard Release
| ||
| 3776 |
Beef And Rice With Cream Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3777 |
Ham Or Pork With Stuffing
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3778 |
0mg
(5% DV)
|
Standard Release
| ||
| 3779 |
0mg
(5% DV)
|
Standard Release
| ||
| 3780 |
0mg
(5% DV)
|
FNDDS
| ||
| 3781 |
0mg
(5% DV)
|
FNDDS
| ||
| 3782 |
0mg
(5% DV)
|
FNDDS
| ||
| 3783 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3784 |
0mg
(5% DV)
|
FNDDS
| ||
| 3785 |
0mg
(5% DV)
|
Standard Release
| ||
| 3786 |
0mg
(5% DV)
|
FNDDS
| ||
| 3787 |
0mg
(5% DV)
|
Standard Release
| ||
| 3788 |
0mg
(5% DV)
|
FNDDS
| ||
| 3789 |
0mg
(5% DV)
|
FNDDS
| ||
| 3790 |
0mg
(5% DV)
|
FNDDS
| ||
| 3791 |
0mg
(5% DV)
|
FNDDS
| ||
| 3792 |
0mg
(5% DV)
|
FNDDS
| ||
| 3793 |
0mg
(5% DV)
|
FNDDS
| ||
| 3794 |
0mg
(5% DV)
|
FNDDS
| ||
| 3795 |
0mg
(5% DV)
|
Standard Release
| ||
| 3796 |
0mg
(5% DV)
|
Standard Release
| ||
| 3797 |
0mg
(5% DV)
|
Standard Release
| ||
| 3798 |
0mg
(5% DV)
|
FNDDS
| ||
| 3799 |
0mg
(5% DV)
|
FNDDS
| ||
| 3800 |
Pompano Steamed Or Poached
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3801 |
Swordfish Cooked Ns As To Cooking Method
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3802 |
0mg
(5% DV)
|
FNDDS
| ||
| 3803 |
0mg
(5% DV)
|
Standard Release
| ||
| 3804 |
Chicken Thigh Stewed Skin Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3805 |
0mg
(5% DV)
|
Standard Release
| ||
| 3806 |
0mg
(5% DV)
|
Standard Release
| ||
| 3807 |
0mg
(5% DV)
|
FNDDS
| ||
| 3808 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3809 |
0mg
(5% DV)
|
Standard Release
| ||
| 3810 |
0mg
(5% DV)
|
Standard Release
| ||
| 3811 |
0mg
(5% DV)
|
Standard Release
| ||
| 3812 |
0mg
(5% DV)
|
Standard Release
| ||
| 3813 |
0mg
(5% DV)
|
Standard Release
| ||
| 3814 |
0mg
(5% DV)
|
Standard Release
| ||
| 3815 |
0mg
(5% DV)
|
FNDDS
| ||
| 3816 |
0mg
(5% DV)
|
Standard Release
| ||
| 3817 |
0mg
(5% DV)
|
Standard Release
| ||
| 3818 |
0mg
(5% DV)
|
Standard Release
| ||
| 3819 |
0mg
(5% DV)
|
FNDDS
| ||
| 3820 |
0mg
(5% DV)
|
Standard Release
| ||
| 3821 |
0mg
(5% DV)
|
Standard Release
| ||
| 3822 |
0mg
(5% DV)
|
Standard Release
| ||
| 3823 |
0mg
(5% DV)
|
FNDDS
| ||
| 3824 |
Pompano Cooked Ns As To Cooking Method
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3825 |
0mg
(5% DV)
|
FNDDS
| ||
| 3826 |
0mg
(5% DV)
|
FNDDS
| ||
| 3827 |
Chicken Ns As To Part Stewed Skin Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3828 |
0mg
(5% DV)
|
FNDDS
| ||
| 3829 |
Ham Or Pork With Gravy
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3830 |
Ham Or Pork With Mushroom Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3831 |
0mg
(5% DV)
|
FNDDS
| ||
| 3832 |
Frankfurter Beef Heated
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3833 |
0mg
(5% DV)
|
FNDDS
| ||
| 3834 |
0mg
(5% DV)
|
Standard Release
| ||
| 3835 |
Pork Sausage Reduced Sodium Cooked
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3836 |
0mg
(5% DV)
|
Standard Release
| ||
| 3837 |
0mg
(5% DV)
|
Standard Release
| ||
| 3838 |
0mg
(5% DV)
|
FNDDS
| ||
| 3839 |
0mg
(5% DV)
|
Standard Release
| ||
| 3840 |
Chicken Wings Plain From Precooked
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3841 |
0mg
(5% DV)
|
FNDDS
| ||
| 3842 |
0mg
(5% DV)
|
Standard Release
| ||
| 3843 |
Sausage And Rice With Cheese Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3844 |
0mg
(5% DV)
|
Standard Release
| ||
| 3845 |
0mg
(5% DV)
|
Standard Release
| ||
| 3846 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3847 |
0mg
(5% DV)
|
Standard Release
| ||
| 3848 |
0mg
(5% DV)
|
FNDDS
| ||
| 3849 |
Turkey Retail Parts Wing Meat Only Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3850 |
Chicken Or Turkey Souffle
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3851 |
0mg
(5% DV)
|
Standard Release
| ||
| 3852 |
0mg
(5% DV)
|
FNDDS
| ||
| 3853 |
0mg
(5% DV)
|
Standard Release
| ||
| 3854 |
0mg
(5% DV)
|
FNDDS
| ||
| 3855 |
Tuna And Rice With Mushroom Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3856 |
Fish And Rice With Mushroom Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3857 |
0mg
(5% DV)
|
FNDDS
| ||
| 3858 |
0mg
(5% DV)
|
Standard Release
| ||
| 3859 |
0mg
(5% DV)
|
FNDDS
| ||
| 3860 |
0mg
(5% DV)
|
Standard Release
| ||
| 3861 |
0mg
(5% DV)
|
Standard Release
| ||
| 3862 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3863 |
0mg
(5% DV)
|
FNDDS
| ||
| 3864 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3865 |
Milk Indian Buffalo Fluid
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3866 |
0mg
(5% DV)
|
Standard Release
| ||
| 3867 |
0mg
(5% DV)
|
FNDDS
| ||
| 3868 |
0mg
(5% DV)
|
Standard Release
| ||
| 3869 |
0mg
(5% DV)
|
Standard Release
| ||
| 3870 |
0mg
(5% DV)
|
FNDDS
| ||
| 3871 |
Chicken Breast Sauteed Skin Not Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3872 |
0mg
(5% DV)
|
FNDDS
| ||
| 3873 |
0mg
(5% DV)
|
FNDDS
| ||
| 3874 |
0mg
(5% DV)
|
FNDDS
| ||
| 3875 |
0mg
(5% DV)
|
Standard Release
| ||
| 3876 |
0mg
(5% DV)
|
Standard Release
| ||
| 3877 |
0mg
(5% DV)
|
Standard Release
| ||
| 3878 |
0mg
(5% DV)
|
Standard Release
| ||
| 3879 |
0mg
(5% DV)
|
Standard Release
| ||
| 3880 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3881 |
Chicken Canned Meat Only With Broth
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3882 |
0mg
(5% DV)
|
FNDDS
| ||
| 3883 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3884 |
Tuna Fresh Steamed Or Poached
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3885 |
Chicken Wing Stewed
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3886 |
Chicken Wing Grilled With Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3887 |
Chicken Wing Fried Coated From Raw
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3888 |
Milk Sheep Fluid
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3889 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3890 |
Fish Spot Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3891 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3892 |
Pheasant Breast Meat Only Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3893 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3894 |
0mg
(5% DV)
|
Standard Release
| ||
| 3895 |
Flounder Smoked
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3896 |
0mg
(5% DV)
|
Standard Release
| ||
| 3897 |
0mg
(5% DV)
|
Standard Release
| ||
| 3898 |
0mg
(5% DV)
|
FNDDS
| ||
| 3899 |
0mg
(5% DV)
|
Standard Release
| ||
| 3900 |
0mg
(5% DV)
|
FNDDS
| ||
| 3901 |
0mg
(5% DV)
|
Standard Release
| ||
| 3902 |
0mg
(5% DV)
|
FNDDS
| ||
| 3903 |
0mg
(5% DV)
|
FNDDS
| ||
| 3904 |
0mg
(5% DV)
|
FNDDS
| ||
| 3905 |
Chicken Or Turkey Salad With Egg
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3906 |
Chitterlings Cooked
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3907 |
Frankfurter Wiener Or Hot Dog Nfs
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3908 |
Frankfurter Or Hot Dog Beef
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3909 |
0mg
(5% DV)
|
FNDDS
| ||
| 3910 |
0mg
(5% DV)
|
Standard Release
| ||
| 3911 |
Pompano Smoked
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3912 |
0mg
(5% DV)
|
FNDDS
| ||
| 3913 |
0mg
(5% DV)
|
FNDDS
| ||
| 3914 |
0mg
(5% DV)
|
Standard Release
| ||
| 3915 |
Veal External Fat Only Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3916 |
Lau Lau
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3917 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3918 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3919 |
0mg
(5% DV)
|
FNDDS
| ||
| 3920 |
Fish Trout Brook Raw New York State
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3921 |
0mg
(5% DV)
|
FNDDS
| ||
| 3922 |
0mg
(5% DV)
|
FNDDS
| ||
| 3923 |
Chicken Wing Baked Coated
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3924 |
0mg
(5% DV)
|
Standard Release
| ||
| 3925 |
Eel Cooked Ns As To Cooking Method
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3926 |
Chicken Divan Frozen Meal
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3927 |
0mg
(5% DV)
|
Standard Release
| ||
| 3928 |
0mg
(5% DV)
|
FNDDS
| ||
| 3929 |
0mg
(5% DV)
|
Standard Release
| ||
| 3930 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3931 |
0mg
(5% DV)
|
FNDDS
| ||
| 3932 |
Milk Shake Home Recipe Chocolate Light
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3933 |
Pork Fresh Ground Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3934 |
0mg
(5% DV)
|
Standard Release
| ||
| 3935 |
0mg
(5% DV)
|
FNDDS
| ||
| 3936 |
0mg
(5% DV)
|
FNDDS
| ||
| 3937 |
0mg
(5% DV)
|
Standard Release
| ||
| 3938 |
0mg
(5% DV)
|
FNDDS
| ||
| 3939 |
0mg
(5% DV)
|
FNDDS
| ||
| 3940 |
0mg
(5% DV)
|
FNDDS
| ||
| 3941 |
Chicken Breast Stewed Skin Not Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3942 |
0mg
(5% DV)
|
FNDDS
| ||
| 3943 |
Chicken Breast Sauteed Skin Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3944 |
Frankfurter Beef Unheated
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3945 |
Pork Ground Or Patty Cooked
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3946 |
0mg
(5% DV)
|
Standard Release
| ||
| 3947 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3948 |
Guinea Hen Meat Only Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3949 |
0mg
(5% DV)
|
Standard Release
| ||
| 3950 |
0mg
(5% DV)
|
Standard Release
| ||
| 3951 |
0mg
(5% DV)
|
Standard Release
| ||
| 3952 |
0mg
(5% DV)
|
FNDDS
| ||
| 3953 |
0mg
(5% DV)
|
Standard Release
| ||
| 3954 |
0mg
(5% DV)
|
Standard Release
| ||
| 3955 |
0mg
(5% DV)
|
Standard Release
| ||
| 3956 |
0mg
(5% DV)
|
Standard Release
| ||
| 3957 |
0mg
(5% DV)
|
Standard Release
| ||
| 3958 |
0mg
(5% DV)
|
FNDDS
| ||
| 3959 |
0mg
(5% DV)
|
FNDDS
| ||
| 3960 |
Fish Milkfish Cooked Dry Heat
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3961 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3962 |
0mg
(5% DV)
|
Standard Release
| ||
| 3963 |
0mg
(5% DV)
|
FNDDS
| ||
| 3964 |
Frankfurter Or Hot Dog Beef And Pork
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3965 |
0mg
(5% DV)
|
FNDDS
| ||
| 3966 |
0mg
(5% DV)
|
FNDDS
| ||
| 3967 |
Frankfurter Or Hot Dog Meat And Poultry
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3968 |
0mg
(5% DV)
|
FNDDS
| ||
| 3969 |
Chicken Broiler Rotisserie BBQ Skin
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3970 |
0mg
(5% DV)
|
Standard Release
| ||
| 3971 |
0mg
(5% DV)
|
Standard Release
| ||
| 3972 |
0mg
(5% DV)
|
Standard Release
| ||
| 3973 |
0mg
(5% DV)
|
FNDDS
| ||
| 3974 |
0mg
(5% DV)
|
Standard Release
| ||
| 3975 |
Guinea Hen Meat And Skin Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3976 |
0mg
(5% DV)
|
Standard Release
| ||
| 3977 |
0mg
(5% DV)
|
FNDDS
| ||
| 3978 |
0mg
(5% DV)
|
Standard Release
| ||
| 3979 |
0mg
(5% DV)
|
FNDDS
| ||
| 3980 |
0mg
(5% DV)
|
FNDDS
| ||
| 3981 |
0mg
(5% DV)
|
FNDDS
| ||
| 3982 |
0mg
(5% DV)
|
Standard Release
| ||
| 3983 |
0mg
(5% DV)
|
Standard Release
| ||
| 3984 |
Fish And Rice With Cream Sauce
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3985 |
0mg
(5% DV)
|
Standard Release
| ||
| 3986 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 3987 |
0mg
(5% DV)
|
Standard Release
| ||
| 3988 |
Tuna Salad Made With Mayonnaise
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3989 |
Tuna Salad Made With Light Mayonnaise
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3990 |
0mg
(5% DV)
|
FNDDS
| ||
| 3991 |
Tuna Salad Made With Creamy Dressing
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3992 |
Tuna Salad Made With Italian Dressing
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3993 |
0mg
(5% DV)
|
FNDDS
| ||
| 3994 |
0mg
(5% DV)
|
FNDDS
| ||
| 3995 |
0mg
(5% DV)
|
Standard Release
| ||
| 3996 |
0mg
(5% DV)
|
FNDDS
| ||
| 3997 |
Veal Breast Separable Fat Cooked
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 3998 |
Ray Steamed Or Poached
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 3999 |
Chicken Breast Stewed Skin Eaten
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4000 |
0mg
(5% DV)
|
Standard Release
| ||
| 4001 |
Frankfurter Meat And Poultry Unheated
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4002 |
0mg
(5% DV)
|
FNDDS
| ||
| 4003 |
Shark Steamed Or Poached
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4004 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 4005 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 4006 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 4007 |
Fish Croaker Atlantic Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4008 |
0mg
(5% DV)
|
FNDDS
| ||
| 4009 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 4010 |
0mg
(5% DV)
|
FNDDS
| ||
| 4011 |
0mg
(5% DV)
|
Standard Release
| ||
| 4012 |
0mg
(5% DV)
|
Standard Release
| ||
| 4013 |
0mg
(5% DV)
|
Standard Release
| ||
| 4014 |
0mg
(5% DV)
|
Standard Release
| ||
| 4015 |
0mg
(5% DV)
|
FNDDS
| ||
| 4016 |
0mg
(5% DV)
|
Standard Release
| ||
| 4017 |
0mg
(5% DV)
|
Standard Release
| ||
| 4018 |
0mg
(5% DV)
|
FNDDS
| ||
| 4019 |
Light Ice Cream Cone Nfs
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4020 |
0mg
(5% DV)
|
FNDDS
| ||
| 4021 |
0mg
(5% DV)
|
Standard Release
| ||
| 4022 |
Tuna Salad With Cheese
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4023 |
Ray Cooked Ns As To Cooking Method
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4024 |
0mg
(5% DV)
|
FNDDS
| ||
| 4025 |
Sausage Gravy
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4026 |
Ham Honey Smoked Cooked
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4027 |
0mg
(5% DV)
|
Standard Release
| ||
| 4028 |
Shark Cooked Ns As To Cooking Method
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4029 |
0mg
(5% DV)
|
FNDDS
| ||
| 4030 |
0mg
(5% DV)
|
Standard Release (Common)
| ||
| 4031 |
0mg
(5% DV)
|
Standard Release
| ||
| 4032 |
0mg
(5% DV)
|
Standard Release
| ||
| 4033 |
0mg
(5% DV)
|
FNDDS
| ||
| 4034 |
0mg
(5% DV)
|
FNDDS
| ||
| 4035 |
0mg
(5% DV)
|
Standard Release
| ||
| 4036 |
Fish Salmon Chinook Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4037 |
0mg
(5% DV)
|
FNDDS
| ||
| 4038 |
0mg
(5% DV)
|
Standard Release
| ||
| 4039 |
Fish Sturgeon Mixed Species Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4040 |
Fish Tilefish Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4041 |
0mg
(5% DV)
|
FNDDS
| ||
| 4042 |
0mg
(5% DV)
|
Standard Release
| ||
| 4043 |
Fish Pout Ocean Cooked Dry Heat
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4044 |
0mg
(5% DV)
|
Standard Release
| ||
| 4045 |
0mg
(5% DV)
|
Standard Release
| ||
| 4046 |
0mg
(5% DV)
|
Standard Release
| ||
| 4047 |
Fish Mahimahi Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4048 |
Chicken Broilers Or Fryers Skin Only Raw
100 grams
|
0mg
(5% DV)
|
Standard Release
| |
| 4049 |
0mg
(5% DV)
|
Standard Release
| ||
| 4050 |
Ice Cream Soda Chocolate
100 grams
|
0mg
(5% DV)
|
FNDDS
| |
| 4051 |
0mg
(5% DV)
|
Standard Release
| ||
| 4052 |
0mg
(5% DV)
|
Standard Release
| ||
| 4053 |
0mg
(5% DV)
|
Standard Release
| ||
| 4054 |
Tuna Salad With Egg
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4055 |
Chicken Spread
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4056 |
Pickled Sausage
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4057 |
0mg
(4% DV)
|
Standard Release
| ||
| 4058 |
0mg
(4% DV)
|
Standard Release
| ||
| 4059 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4060 |
Tuna With Cream Or White Sauce
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4061 |
0mg
(4% DV)
|
Standard Release
| ||
| 4062 |
Blood Sausage
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4063 |
Catfish Baked Or Broiled Made With Oil
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4064 |
0mg
(4% DV)
|
FNDDS
| ||
| 4065 |
0mg
(4% DV)
|
FNDDS
| ||
| 4066 |
0mg
(4% DV)
|
FNDDS
| ||
| 4067 |
0mg
(4% DV)
|
Standard Release
| ||
| 4068 |
Catfish Steamed Or Poached
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4069 |
0mg
(4% DV)
|
FNDDS
| ||
| 4070 |
Chicken Wing Grilled Without Sauce
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4071 |
Chicken Wing Sauteed
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4072 |
Cheese Cottage Lowfat With Fruit
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4073 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4074 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4075 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4076 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4077 |
Beef Retail Cuts Separable Fat Cooked
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4078 |
0mg
(4% DV)
|
FNDDS
| ||
| 4079 |
0mg
(4% DV)
|
Standard Release
| ||
| 4080 |
0mg
(4% DV)
|
FNDDS
| ||
| 4081 |
0mg
(4% DV)
|
Standard Release
| ||
| 4082 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4083 |
0mg
(4% DV)
|
Standard Release
| ||
| 4084 |
0mg
(4% DV)
|
Standard Release
| ||
| 4085 |
Turkey White Rotisserie Deli Cut
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4086 |
Chicken Or Turkey Fricassee
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4087 |
Bologna Chicken Pork
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4088 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4089 |
0mg
(4% DV)
|
Standard Release
| ||
| 4090 |
0mg
(4% DV)
|
Standard Release
| ||
| 4091 |
0mg
(4% DV)
|
Standard Release
| ||
| 4092 |
0mg
(4% DV)
|
FNDDS
| ||
| 4093 |
Whiting Steamed Or Poached
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4094 |
Fish Swordfish Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4095 |
Creamed Dried Beef On Toast
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4096 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4097 |
Chicken Fillet Grilled
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4098 |
0mg
(4% DV)
|
Standard Release
| ||
| 4099 |
Chicken Or Turkey Tetrazzini
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4100 |
0mg
(4% DV)
|
Standard Release
| ||
| 4101 |
Scallops Steamed Or Boiled
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4102 |
0mg
(4% DV)
|
Standard Release
| ||
| 4103 |
0mg
(4% DV)
|
Standard Release
| ||
| 4104 |
0mg
(4% DV)
|
Standard Release
| ||
| 4105 |
0mg
(4% DV)
|
FNDDS
| ||
| 4106 |
Chicken Skin (Drumsticks And Thighs) Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4107 |
Whiting Baked Or Broiled Made With Oil
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4108 |
0mg
(4% DV)
|
FNDDS
| ||
| 4109 |
0mg
(4% DV)
|
Standard Release
| ||
| 4110 |
0mg
(4% DV)
|
FNDDS
| ||
| 4111 |
Fish Pompano Florida Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4112 |
Fish Halibut Greenland Cooked Dry Heat
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4113 |
0mg
(4% DV)
|
Standard Release
| ||
| 4114 |
Cheese Souffle
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4115 |
0mg
(4% DV)
|
Standard Release
| ||
| 4116 |
0mg
(4% DV)
|
Standard Release
| ||
| 4117 |
0mg
(4% DV)
|
Standard Release
| ||
| 4118 |
0mg
(4% DV)
|
FNDDS
| ||
| 4119 |
0mg
(4% DV)
|
FNDDS
| ||
| 4120 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4121 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4122 |
Cheese Colby Jack
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4123 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4124 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4125 |
Fish Turbot European Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4126 |
0mg
(4% DV)
|
Standard Release
| ||
| 4127 |
Fish Wolffish Atlantic Cooked Dry Heat
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4128 |
Pork Cured Feet Pickled
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4129 |
Luncheon Meat Pork Canned
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4130 |
0mg
(4% DV)
|
FNDDS
| ||
| 4131 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4132 |
Cheese Gouda Or Edam
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4133 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4134 |
Fish Sablefish Smoked
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4135 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4136 |
Eel Smoked
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4137 |
Salt Pork Cooked
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4138 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4139 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4140 |
0mg
(4% DV)
|
FNDDS
| ||
| 4141 |
Fish Monkfish Cooked Dry Heat
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4142 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4143 |
0mg
(4% DV)
|
FNDDS
| ||
| 4144 |
Bologna Meat And Poultry
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4145 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4146 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4147 |
0mg
(4% DV)
|
Standard Release
| ||
| 4148 |
0mg
(4% DV)
|
Standard Release
| ||
| 4149 |
0mg
(4% DV)
|
Standard Release
| ||
| 4150 |
0mg
(4% DV)
|
Standard Release
| ||
| 4151 |
0mg
(4% DV)
|
Standard Release
| ||
| 4152 |
0mg
(4% DV)
|
Standard Release
| ||
| 4153 |
0mg
(4% DV)
|
Standard Release
| ||
| 4154 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4155 |
Ceviche
100 grams
|
0mg
(4% DV)
|
FNDDS
| |
| 4156 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4157 |
Fish Catfish Channel Wild Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4158 |
Fish Milkfish Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4159 |
Fish Rockfish Pacific Mixed Species Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4160 |
0mg
(4% DV)
|
Standard Release
| ||
| 4161 |
0mg
(4% DV)
|
Standard Release
| ||
| 4162 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4163 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4164 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4165 |
0mg
(4% DV)
|
Standard Release
| ||
| 4166 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4167 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4168 |
0mg
(4% DV)
|
Standard Release
| ||
| 4169 |
Fish Shark Mixed Species Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4170 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4171 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4172 |
Cheese American Cheddar Imitation
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4173 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4174 |
0mg
(4% DV)
|
FNDDS
| ||
| 4175 |
Pork Ground 96% Lean / 4% Fat Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4176 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4177 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4178 |
Fish Catfish Channel Farmed Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4179 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4180 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4181 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4182 |
Fish Pout Ocean Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4183 |
Cheese Cream Low Fat
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4184 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4185 |
Fish Surimi
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4186 |
0mg
(4% DV)
|
Standard Release
| ||
| 4187 |
0mg
(4% DV)
|
Standard Release
| ||
| 4188 |
Cheese Monterey Low Fat
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4189 |
Egg White Raw Frozen Pasteurized
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4190 |
Pork Ground 84% Lean / 16% Fat Raw
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4191 |
Cheese Swiss Low Sodium
100 grams
|
0mg
(4% DV)
|
Standard Release
| |
| 4192 |
0mg
(4% DV)
|
Standard Release
| ||
| 4193 |
0mg
(4% DV)
|
Standard Release (Common)
| ||
| 4194 |
0mg
(3% DV)
|
Standard Release
| ||
| 4195 |
0mg
(3% DV)
|
Standard Release
| ||
| 4196 |
Fish Sheepshead Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4197 |
Cheese Muenster Low Fat
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4198 |
0mg
(3% DV)
|
Standard Release
| ||
| 4199 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4200 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4201 |
Milk Shake With Malt
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4202 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4203 |
0mg
(3% DV)
|
FNDDS
| ||
| 4204 |
0mg
(3% DV)
|
Standard Release
| ||
| 4205 |
Cheese Cheddar
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4206 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4207 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4208 |
Dessert Topping Semi Solid Frozen
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4209 |
Fish Seatrout Mixed Species Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4210 |
Cheese Cottage Salted Dry Curd
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4211 |
Cod Smoked
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4212 |
Sausage Vienna Canned Chicken Beef Pork
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4213 |
0mg
(3% DV)
|
Standard Release
| ||
| 4214 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4215 |
0mg
(3% DV)
|
Standard Release
| ||
| 4216 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4217 |
0mg
(3% DV)
|
Standard Release
| ||
| 4218 |
Bologna Beef Low Fat
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4219 |
0mg
(3% DV)
|
Standard Release
| ||
| 4220 |
Eggs Scrambled Frozen Mixture
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4221 |
0mg
(3% DV)
|
FNDDS
| ||
| 4222 |
Beef Bologna Reduced Sodium
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4223 |
0mg
(3% DV)
|
Standard Release
| ||
| 4224 |
Fish Halibut Greenland Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4225 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4226 |
Cheese Food Pasteurized Process Swiss
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4227 |
Poultry Salad Sandwich Spread
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4228 |
Crab Salad Made With Imitation Crab
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4229 |
Fish Wolffish Atlantic Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4230 |
Almond Milk Unsweetened
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4231 |
Cheese Nfs
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4232 |
Scallops With Cheese Sauce
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4233 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4234 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4235 |
Eel Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4236 |
0mg
(3% DV)
|
FNDDS
| ||
| 4237 |
0mg
(3% DV)
|
Standard Release
| ||
| 4238 |
Halibut Cooked Ns As To Cooking Method
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4239 |
Halibut Baked Or Broiled Made With Oil
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4240 |
0mg
(3% DV)
|
FNDDS
| ||
| 4241 |
0mg
(3% DV)
|
FNDDS
| ||
| 4242 |
0mg
(3% DV)
|
FNDDS
| ||
| 4243 |
0mg
(3% DV)
|
FNDDS
| ||
| 4244 |
Halibut Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4245 |
0mg
(3% DV)
|
Standard Release
| ||
| 4246 |
0mg
(3% DV)
|
FNDDS
| ||
| 4247 |
0mg
(3% DV)
|
Standard Release
| ||
| 4248 |
0mg
(3% DV)
|
FNDDS
| ||
| 4249 |
0mg
(3% DV)
|
Standard Release
| ||
| 4250 |
0mg
(3% DV)
|
Standard Release
| ||
| 4251 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4252 |
Fish Monkfish Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4253 |
Cheese Cottage With Vegetables
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4254 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4255 |
0mg
(3% DV)
|
Standard Release
| ||
| 4256 |
Fish Snapper Mixed Species Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4257 |
Cheese Ricotta
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4258 |
Chocolate Milk Ready To Drink Low Fat
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4259 |
0mg
(3% DV)
|
FNDDS
| ||
| 4260 |
0mg
(3% DV)
|
FNDDS
| ||
| 4261 |
Beef Retail Cuts Separable Fat Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4262 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4263 |
0mg
(3% DV)
|
Standard Release
| ||
| 4264 |
Fish Cod Atlantic Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4265 |
Scallops Cooked Ns As To Cooking Method
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4266 |
0mg
(3% DV)
|
FNDDS
| ||
| 4267 |
Creamed Chipped Or Dried Beef
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4268 |
0mg
(3% DV)
|
Standard Release
| ||
| 4269 |
Cheese Mozzarella Low Sodium
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4270 |
Sea Bass Pickled
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4271 |
Fish Timbale Or Mousse
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4272 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4273 |
Fish Lingcod Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4274 |
Cottage Cheese Farmer's
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4275 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4276 |
0mg
(3% DV)
|
FNDDS
| ||
| 4277 |
0mg
(3% DV)
|
FNDDS
| ||
| 4278 |
Haddock Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4279 |
Cheese Dry White Queso Seco
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4280 |
Cheese Swiss Low Fat
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4281 |
0mg
(3% DV)
|
FNDDS
| ||
| 4282 |
0mg
(3% DV)
|
FNDDS
| ||
| 4283 |
Ocean Perch Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4284 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4285 |
Fish Mackerel King Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4286 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4287 |
0mg
(3% DV)
|
FNDDS
| ||
| 4288 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4289 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4290 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4291 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4292 |
Cheese Mexican Queso Asadero
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4293 |
Queso Asadero
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4294 |
Haddock Cooked Ns As To Cooking Method
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4295 |
0mg
(3% DV)
|
FNDDS
| ||
| 4296 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4297 |
0mg
(3% DV)
|
FNDDS
| ||
| 4298 |
0mg
(3% DV)
|
FNDDS
| ||
| 4299 |
0mg
(3% DV)
|
FNDDS
| ||
| 4300 |
0mg
(3% DV)
|
FNDDS
| ||
| 4301 |
0mg
(3% DV)
|
FNDDS
| ||
| 4302 |
0mg
(3% DV)
|
FNDDS
| ||
| 4303 |
0mg
(3% DV)
|
FNDDS
| ||
| 4304 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4305 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4306 |
Yogurt Nonfat Milk Fruit
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4307 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4308 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4309 |
0mg
(3% DV)
|
Standard Release
| ||
| 4310 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4311 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4312 |
0mg
(3% DV)
|
FNDDS
| ||
| 4313 |
0mg
(3% DV)
|
FNDDS
| ||
| 4314 |
0mg
(3% DV)
|
FNDDS
| ||
| 4315 |
0mg
(3% DV)
|
FNDDS
| ||
| 4316 |
0mg
(3% DV)
|
FNDDS
| ||
| 4317 |
0mg
(3% DV)
|
FNDDS
| ||
| 4318 |
0mg
(3% DV)
|
FNDDS
| ||
| 4319 |
0mg
(3% DV)
|
Standard Release
| ||
| 4320 |
Sea Bass Cooked Ns As To Cooking Method
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4321 |
0mg
(3% DV)
|
FNDDS
| ||
| 4322 |
0mg
(3% DV)
|
FNDDS
| ||
| 4323 |
0mg
(3% DV)
|
FNDDS
| ||
| 4324 |
Sea Bass Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4325 |
Egg White Cooked Fat Added In Cooking
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4326 |
Yogurt Coconut Milk
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4327 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4328 |
Dessert Topping Pressurized
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4329 |
Cod Cooked Ns As To Cooking Method
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4330 |
Cod Baked Or Broiled Made With Oil
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4331 |
Cod Baked Or Broiled Made With Butter
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4332 |
Cod Baked Or Broiled Made With Margarine
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4333 |
Cod Baked Or Broiled Made Without Fat
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4334 |
0mg
(3% DV)
|
FNDDS
| ||
| 4335 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4336 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4337 |
0mg
(3% DV)
|
FNDDS
| ||
| 4338 |
Cod Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4339 |
Turkey Breast Sliced Prepackaged
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4340 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4341 |
Flounder Baked Or Broiled Made With Oil
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4342 |
0mg
(3% DV)
|
FNDDS
| ||
| 4343 |
0mg
(3% DV)
|
FNDDS
| ||
| 4344 |
0mg
(3% DV)
|
FNDDS
| ||
| 4345 |
0mg
(3% DV)
|
FNDDS
| ||
| 4346 |
Flounder Steamed Or Poached
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4347 |
0mg
(3% DV)
|
FNDDS
| ||
| 4348 |
0mg
(3% DV)
|
FNDDS
| ||
| 4349 |
0mg
(3% DV)
|
FNDDS
| ||
| 4350 |
0mg
(3% DV)
|
FNDDS
| ||
| 4351 |
0mg
(3% DV)
|
FNDDS
| ||
| 4352 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4353 |
Yogurt Ns As To Type Of Milk Fruit
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4354 |
Yogurt Low Fat Milk Fruit
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4355 |
0mg
(3% DV)
|
Standard Release
| ||
| 4356 |
Fish Eel Mixed Species Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4357 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4358 |
Fish Halibut Atlantic And Pacific Raw
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4359 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4360 |
0mg
(3% DV)
|
Standard Release (Common)
| ||
| 4361 |
Strawberry Milk Whole
100 grams
|
0mg
(3% DV)
|
FNDDS
| |
| 4362 |
Fish Cusk Cooked Dry Heat
100 grams
|
0mg
(3% DV)
|
Standard Release
| |
| 4363 |
0mg
(3% DV)
|
FNDDS
| ||
| 4364 |
0mg
(3% DV)
|
FNDDS
| ||
| 4365 |
0mg
(3% DV)
|
FNDDS
| ||
| 4366 |
0mg
(3% DV)
|
FNDDS
| ||
| 4367 |
0mg
(3% DV)
|
FNDDS
| ||
| 4368 |
0mg
(3% DV)
|
FNDDS
| ||
| 4369 |
0mg
(3% DV)
|
FNDDS
| ||
| 4370 |
0mg
(3% DV)
|
FNDDS
| ||
| 4371 |
0mg
(3% DV)
|
FNDDS
| ||
| 4372 |
0mg
(3% DV)
|
FNDDS
| ||
| 4373 |
Fish Sablefish Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4374 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4375 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4376 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4377 |
Egg Substitute Liquid Or Frozen Fat Free
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4378 |
0mg
(2% DV)
|
Standard Release
| ||
| 4379 |
Turkey And Gravy Frozen
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4380 |
Fish Ocean Perch Atlantic Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4381 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4382 |
Milk Dry Reconstituted Whole
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4383 |
Yogurt Liquid
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4384 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4385 |
Puerto Rican White Cheese
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4386 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4387 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4388 |
Cheese Mexican Blend Reduced Fat
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4389 |
Fish Haddock Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4390 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4391 |
Ice Cream Pie No Crust
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4392 |
0mg
(2% DV)
|
FNDDS
| ||
| 4393 |
0mg
(2% DV)
|
FNDDS
| ||
| 4394 |
Light Ice Cream Creamsicle
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4395 |
Milk Imitation Non-Soy
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4396 |
0mg
(2% DV)
|
Standard Release
| ||
| 4397 |
Yogurt Whole Milk Fruit
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4398 |
Parmesan Cheese Topping Fat Free
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4399 |
Fish Grouper Mixed Species Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4400 |
0mg
(2% DV)
|
Standard Release
| ||
| 4401 |
Yogurt Greek Nonfat Vanilla Chobani
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4402 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4403 |
Fish Sea Bass Mixed Species Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4404 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4405 |
Yogurt Greek Ns As To Type Of Milk Fruit
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4406 |
Yogurt Greek Low Fat Milk Fruit
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4407 |
0mg
(2% DV)
|
Standard Release
| ||
| 4408 |
0mg
(2% DV)
|
Standard Release
| ||
| 4409 |
0mg
(2% DV)
|
Standard Release
| ||
| 4410 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4411 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4412 |
Yogurt Greek Fruit Whole Milk
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4413 |
Cheese Sauce Prepared From Recipe
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4414 |
Reddi Wip Fat Free Whipped Topping
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4415 |
Yogurt Greek Strawberry Dannon Oikos
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4416 |
0mg
(2% DV)
|
FNDDS
| ||
| 4417 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4418 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4419 |
Pork Fresh Backfat Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4420 |
0mg
(2% DV)
|
FNDDS
| ||
| 4421 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4422 |
Yogurt Greek Vanilla Lowfat
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4423 |
Milk Chocolate Lowfat Reduced Sugar
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4424 |
Fish Cusk Raw
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4425 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4426 |
Cream Substitute Powdered
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4427 |
Yogurt Greek Nonfat Vanilla Dannon Oikos
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4428 |
0mg
(2% DV)
|
Standard Release
| ||
| 4429 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4430 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4431 |
Eggnog Lowfat / Light
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4432 |
Milk Dry Nonfat Calcium Reduced
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4433 |
0mg
(2% DV)
|
Standard Release
| ||
| 4434 |
0mg
(2% DV)
|
Standard Release
| ||
| 4435 |
Milk Evaporated Reduced Fat (2%)
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4436 |
0mg
(2% DV)
|
Standard Release
| ||
| 4437 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4438 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4439 |
Sour Cream Light
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4440 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4441 |
0mg
(2% DV)
|
Standard Release
| ||
| 4442 |
Cream Half And Half Fat Free
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4443 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4444 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4445 |
0mg
(2% DV)
|
Standard Release
| ||
| 4446 |
Egg Creamed
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4447 |
0mg
(2% DV)
|
FNDDS
| ||
| 4448 |
0mg
(2% DV)
|
FNDDS
| ||
| 4449 |
Cheese Spread Cream Cheese Base
100 grams
|
0mg
(2% DV)
|
Standard Release
| |
| 4450 |
0mg
(2% DV)
|
Standard Release (Common)
| ||
| 4451 |
Milk Nfs
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4452 |
Egg Deviled
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4453 |
Egg Salad Made With Mayonnaise
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4454 |
Egg Salad Made With Light Mayonnaise
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4455 |
0mg
(2% DV)
|
FNDDS
| ||
| 4456 |
Egg Salad Made With Creamy Dressing
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4457 |
Egg Salad Made With Italian Dressing
100 grams
|
0mg
(2% DV)
|
FNDDS
| |
| 4458 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4459 |
0mg
(1% DV)
|
Standard Release
| ||
| 4460 |
0mg
(1% DV)
|
FNDDS
| ||
| 4461 |
Milk Dry Reconstituted Low Fat (1%)
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4462 |
Milk Dry Reconstituted Fat Free (Skim)
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4463 |
Egg Whole Pickled
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4464 |
0mg
(1% DV)
|
FNDDS
| ||
| 4465 |
0mg
(1% DV)
|
FNDDS
| ||
| 4466 |
0mg
(1% DV)
|
FNDDS
| ||
| 4467 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4468 |
0mg
(1% DV)
|
Standard Release
| ||
| 4469 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4470 |
0mg
(1% DV)
|
Standard Release
| ||
| 4471 |
0mg
(1% DV)
|
Standard Release
| ||
| 4472 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4473 |
0mg
(1% DV)
|
Standard Release
| ||
| 4474 |
0mg
(1% DV)
|
FNDDS
| ||
| 4475 |
0mg
(1% DV)
|
FNDDS
| ||
| 4476 |
Eggnog
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4477 |
0mg
(1% DV)
|
FNDDS
| ||
| 4478 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4479 |
Egg Yolk Raw Frozen Sugared Pasteurized
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4480 |
0mg
(1% DV)
|
Standard Release
| ||
| 4481 |
0mg
(1% DV)
|
FNDDS
| ||
| 4482 |
Strawberry Milk Fat Free
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4483 |
0mg
(1% DV)
|
Standard Release
| ||
| 4484 |
0mg
(1% DV)
|
Standard Release
| ||
| 4485 |
0mg
(1% DV)
|
Standard Release
| ||
| 4486 |
Buttermilk Fat Free (Skim)
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4487 |
Buttermilk Low Fat (1%)
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4488 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4489 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4490 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4491 |
0mg
(1% DV)
|
Standard Release
| ||
| 4492 |
0mg
(1% DV)
|
Standard Release
| ||
| 4493 |
0mg
(1% DV)
|
Standard Release
| ||
| 4494 |
Yogurt Fruit Variety Nonfat
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4495 |
0mg
(1% DV)
|
FNDDS
| ||
| 4496 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4497 |
0mg
(1% DV)
|
Standard Release
| ||
| 4498 |
Whipped Topping Frozen Low Fat
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4499 |
Cream Substitute Powdered Light
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4500 |
0mg
(1% DV)
|
FNDDS
| ||
| 4501 |
0mg
(1% DV)
|
FNDDS
| ||
| 4502 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4503 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4504 |
0mg
(1% DV)
|
Standard Release
| ||
| 4505 |
Milk Filled Fluid With Lauric Acid Oil
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4506 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4507 |
0mg
(1% DV)
|
Standard Release
| ||
| 4508 |
Milk Low Sodium Fluid
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4509 |
0mg
(1% DV)
|
Standard Release
| ||
| 4510 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4511 |
0mg
(1% DV)
|
Standard Release
| ||
| 4512 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4513 |
Kefir Lowfat Strawberry Lifeway
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4514 |
Cream Half And Half Lowfat
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4515 |
Kefir Ns As To Fat Content
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4516 |
0mg
(1% DV)
|
FNDDS
| ||
| 4517 |
Kefir Lowfat Plain Lifeway
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4518 |
0mg
(1% DV)
|
Standard Release
| ||
| 4519 |
Strawberry Milk Low Fat
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4520 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4521 |
0mg
(1% DV)
|
Standard Release
| ||
| 4522 |
0mg
(1% DV)
|
FNDDS
| ||
| 4523 |
0mg
(1% DV)
|
Standard Release
| ||
| 4524 |
0mg
(1% DV)
|
Standard Release
| ||
| 4525 |
Cheese Mexican Queso Anejo
100 grams
|
0mg
(1% DV)
|
Standard Release
| |
| 4526 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4527 |
0mg
(1% DV)
|
Standard Release
| ||
| 4528 |
0mg
(1% DV)
|
Standard Release (Common)
| ||
| 4529 |
0mg
(1% DV)
|
Standard Release
| ||
| 4530 |
0mg
(1% DV)
|
Standard Release
| ||
| 4531 |
0mg
(1% DV)
|
Standard Release
| ||
| 4532 |
0mg
(1% DV)
|
Standard Release
| ||
| 4533 |
Strawberry Milk Nfs
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4534 |
Strawberry Milk Reduced Fat
100 grams
|
0mg
(1% DV)
|
FNDDS
| |
| 4535 |
0mg
(0% DV)
|
Standard Release (Common)
| ||
| 4536 |
Dulce De Leche
100 grams
|
0mg
(0% DV)
|
Standard Release
| |
| 4537 |
Whey Acid Fluid
100 grams
|
0mg
(0% DV)
|
Standard Release
| |
| 4538 |
0mg
(0% DV)
|
Standard Release (Common)
| ||
| 4539 |
0mg
(0% DV)
|
Standard Release (Common)
| ||
| 4540 |
0mg
(0% DV)
|
Standard Release
| ||
| 4541 |
Egg Yolk Raw Frozen Pasteurized
100 grams
|
0mg
(0% DV)
|
Standard Release
| |
| 4542 |
Egg Yolk Dried
100 grams
|
0mg
(0% DV)
|
Standard Release
| |
| 4543 |
0мг
(0% ДВ)
|
Стандартный выпуск
| ||
| 4544 |
Крем-заменитель Liquid Light
100 грамм
|
0мг
(0% ДВ)
|
Стандартный выпуск
| |
| 4545 |
0мг
(0% ДВ)
|
Стандартный выпуск
| ||
| 4546 |
0мг
(0% ДВ)
|
Стандартный выпуск
|